Vicolo Romano - (Near Tower Hamlets, london)

Lauryn Mars I’ve been going to Sapori for about three years now since we moved to London, I’m not a review person, but this place honestly is the best. Tonight there was a mess up with uber and I have to say we got there in the end and I was very happy and full. The steak sandwich is to die for by the way. Just saying. I’m pretty sure it was Joy? (Gioia?) I spoke to on the phone, what a guy. Give him a raise. Hilarious too. Keep smashing it guys. Lots of love xoxoxo

Sarah Fowkes They sat us at a moments notice when our previous booking nearby was not satisfactory. Their ability to be accommodating on a busy Saturday is what used to be seen as standard in the service industry, now sets them far above competitors. The ambience was very relaxed and extremely comfortable, we never felt rushed, service was on hand but not pushy, we were left to have our time together, which was perfect. So many places are overbearing and invasive these days as they want a quick turnover, but they know how to pitch it. The food was superb, we had the starters and mains ... just a couple of choices but perfectly executed. I travel globally with a large corporate hospitality provider, and am very happy when I find great places in London. People want experiences, not a quick feed at exorbitant prices, I was very pleased with this experience and will be back.

Kevin Coaker We were wowed by nearby Café Cecilia earlier this year, so were excited to try INIS for our anniversary dinner. For a dark autumn evening, Hackney Wick was surprisingly lively, and the team at INIS kindly found us a spot for a pre-dinner drink when we arrived 45 minutes early. First off, the three staff on duty were absolutely lovely - friendly, attentive, and made us feel so welcome. The food was fantastic, with the Irish influence shining through in all the right ways. I had the winter salad, while my wife’s duck starter was just as tempting. My John Dory main was sublime, and the wine list full of interesting options - we chose a lovely Vernaccia from Tuscany. We’re already keen to return to try the Sunday lunch once winter properly sets in.

adeola ogunbadewa Everest Inn Blackheath is genuinely one of my favourite places to eat. I’ve been a few times now and the food is always exceptional — full of flavour, beautifully cooked, and consistently delicious. Great service, great atmosphere, incredible food. Truly second to none. 10/10, no notes. I’ve also tested out the new cocktail bar. I treated myself to a mocktail and it was outstanding!!!

Sovit Khurana Wow!! Never imagined that it place would be this happening, a fine dine so conveniently located by SL4 from Canary wharf. A great blend of Nepalese-Indian cuisine. The staff was so humble, caring, and well-mannered. Dishes were served on luxurious cutlery. We went on a Saturday evening and it was at full occupancy. We tried papad, comes with a chutney (10/10), Steamed Momos (8/10), Chicken Biryani (9.5/10), Himalayan Jhimbu chicken (10/10) curry, and Lacchha Paratha. Ambience (10/10). I would highly recommend trying this place. The owner has won some great accolades and given his TED talk too. Can simply say its a hidden gem.

AKRAMNAOUFEL THABET I ordered pasta many times and it is wow ❤️amazing like always.