Smoke & Pepper (Barking) - (Near , london)

Peter I was pleasantly surprised by this restaurant. The interior is vibrant and inviting, featuring a variety of colorful hanging lights and a striking painting of a woman displayed on the wall. The space is enriched with mosaics and decorative elements that create a warm, familiar atmosphere. The staff were exceptionally friendly, welcoming, and consistently smiling, which added to the overall positive experience. The food was very flavorful and visually appealing, matching the lively character of the restaurant. Prices were also very reasonable, offering excellent value for the quality provided.

Imsal Khan So hard to find a good halal roast, and this place was absolutely to die for!! We’re so glad we came across it. Sumi took such great care of us, the service was amazing and made the experience even better. The décor is beautiful and so unique, and the food is hearty, comforting, and full of flavor. Would definitely recommend to anyone looking for a cute spot with incredible comfort food.

Ndidiamaka Idimogu This is the worst ogbono soup and semovita I have ever eaten in my life. The soup came in tasteless, inhomogeneous lumps with no consistency whatsoever, poorly cooked and completely inedible. I have never encountered food this badly prepared. I would genuinely rather go hungry than eat this again. The semovita was even worse: dry, chaff-like, and incapable of holding together to form a single ball of swallow. It kept breaking apart in bristles, making eating practically impossible. The fish was barely acceptable, but too fishy and certainly not worth the price. After struggling through this so-called meal, I had to order a pizza. Calling this food is being generous. It shouldnt even get a one star rating.

T B The restaurant is in a busy location, and the environment was really friendly. The service was absolutely brilliant. Sinead served us and was so friendly and kind. She listened and delivered great service with a smile. All the dishes arrived within a good time and we were checked in on a few times. The food was really tasty, especially the sea bream and the charred corn ribs. I could have eaten another plate!

Matthew Foletti Family run gem thats been there for years. Youll be looked after well and chef Mario will cook you up some delicious plates

Nigel Allery Wonderful meal. As ever. Different with the alcohol free Cobras but meal for three under £100 and I could drive home! Cobra free really hits the spot! And the zero red wine too. Great value. Great food and experience. See you soon team!