Patara South Kensington - (Near Kensington and Chelsea, london)

Alessandro Traverso To start with, one can admire how the restaurant has been decorated, a lot of attention has been paid to a worn out farm style look. But beyond the look, the food is very tasty. The pork belly was divine, and they did have properly cooked potatoes, so crispy and rich outside and still soft inside. Worth a try

boicu samson I had a great experience at Ziani — a charming neighbourhood Italian spot that feels warm the moment you step inside. The atmosphere is relaxed and intimate, with a real sense of history and personality in the décor. It’s tucked away on a quiet street, which adds to the cosy, local feel. The food was excellent. I went for seafood pasta, and it came out perfectly balanced — fresh seafood, rich sauce, and cooked exactly right. The starter was equally impressive, simple but done with care and quality ingredients. Portion sizes were spot on, and the presentation matched the flavour. Service was another highlight. Staff were attentive without ever feeling intrusive, and everything moved smoothly from start to finish. It’s the kind of place where you feel looked after. Overall, Ziani delivers that classic Italian comfort with genuine hospitality. I’d happily return — it’s a reliable, welcoming choice for a relaxed dinner in Chelsea.

Jojo Han Had a wonderful lunch at Kutir in Chelsea — the £35 lunch menu is fantastic value for such a refined Indian dining experience. Every dish was beautifully presented and full of authentic flavour, with just the right balance of spice. The atmosphere is elegant yet relaxed, and the service was attentive without being overbearing. A great spot for a special lunch or catching up with friends. Highly recommended!

Naz K Came here as a large group to celebrate a birthday and the atmosphere really stood out chic, lively, and perfect for a special night. Service was great and the staff were amazing. The food was really tasty. We enjoyed the filetto di bosco, Alba tagliatelle, and the carpaccio especially was great. Spicy margaritas were also really good. The only thing I didn’t love was the baby artichoke salad. Overall, it felt like a polished fine dining experience. I loved the elegant table setting and the whole vibe. Would definitely come back and recommend it.

Kehara Edirisinghe pizza was excellent! New Haven Style: super crunchy, tomato sauce was right amount, could’ve done with more cheese, squares, huge, 9/10 / £16 Wild Mushroom - quite crunchy, bit too many mushrooms on top of one another, red onion jam added a lovely unique sweet flavour that i spread across the pizza, right amount of cheese, great flavour, 9.5/10 / £21, can easily be shared between 2 people or more if you’re not that hungry decent service, better to make reservation to avoid waiting but we didn’t have to wait more than 10 minutes, lovely low lit ambience

Gillian Lim Was there for my birthday.. Had the tasting 3 courses.. rabbit, risotto with pumpkin and beef were very good .. Bread and bread sticks super good!!! Atmosphere was wonderful and most key was Georgie.. he made our day with very warm welcoming charm