bonbon - (Near Lambeth, South East)

kelly chan We visited for a late lunch Saturday afternoon and had the set menu. The food is excellent, quality ingredients, interesting combinations, carefully prepared and thoughtfully presented. The Parmesan brioche was delicious. The wine was lovely also. It was busy, a booking is definitely recommended. Atmosphere is cosy and intimate.

Saifur Choudhury I should of read the reviews on Google before ordering but I had Short time and was feeling like Chinese. I ordered serval dishes, Barbecued spare ribs, sweet and sour spare ribs, King Prawn chow mein, king Prawn Fried Rice, king Prawn chilli and garlic spring onions. See pictures. They supply small prawns instead of king prawns and each container youll be lucky to get more then 5 (see picture). This is defo the worst Chinese Ive ever had and will not recommend. Better to have water. Only good thing to come out of here was the delivery driver with a smile, maybe he knew what I was in for....

Shally Bhalla Beautifully welcoming cafe with an excellent array of lunch and dessert options . We had the pistachio croissant and the vanilla cream bun. Exceltionally crafted with great presentation.

Diamond 77 What a lovely restaurant serving delicious and tasty food. Good value sharing cocktails and a good range of desserts! Nice and friendly welcome from our waiter as well who was helpful. Slight, tiny moan was that the food took about 30 mins to arrive but it was worth the wait and the cocktails helped the time go by !! Clean toilets and super Caribbean decor ! Very easy to get to a five minute from Vauxhall Station. Highly recommended and Ill definitely be going again!!

Jojo Han Such a great find! 43 Szechuan Kitchen serves some of the best Sichuan cuisine I’ve had in London. The food is packed with flavour – spicy, fragrant and full of depth. We ordered a mix of classic dishes and everything was delicious. The atmosphere is casual and welcoming, perfect for a relaxed dinner with friends. Definitely coming back for more!

Pravin Boscha Absolutely incredible! I havent seen a menu this interesting and unique. I really enjoyed their wild fallow deer pig skin gnocchetti. also their house made red wine and an intricate seasonal drink. We also had 3 other appetizer/tapas items from the menu- including bread and oysters which were all fantastic.