Borders Restaurant | High Rocks - (Near East Sussex, South East)

Phoebe Labadie Went for a bottomless about 3pm, really enjoyed the food, great drinks, 100% get your moneys worth. Amazing staff who dealt with some of our parties situation extremely well! Would absolutely go again!

Christopher Kray Went for our wedding anniversary, so the service was great and the food was also very good. Unfortunately, we were the only people in the conservatory, so the atmosphere was not great. However well worth the money and would recommend it to all.

Jackie Hayles A great venue for an anniversary meal and drink - at around £20 for both of us. My family have recommended Wetherspoons for a long time and I can understand why. There is such a range of food, ranging from pub-grub to international cuisine, that it is very difficult to choose!. I had a Katsu curry with grilled chicken and my husband had a Korean chicken bowl, both of which were delicious. The portions were extremely generous, especially of the chicken. Alex, the Service Manager, was helpful and polite and all the staff were great. We really enjoyed our afternoon at Wetherspoons and we will go again at the next opportunity. Highly recommended.

Michael Lees Best pie and chips Ive had in a long time! Kentish made pies are so much better than Pukka etc. The food is fried in the traditional way using 100% beef dripping so the batter and chips are not greasy at all. Rich in flavour youll notice the difference immediately. Prices are reasonable and theres a large outside seating area to enjoy your meal.

Steve Birbeck Six Stars ⭐⭐⭐⭐⭐⭐ Its another one of those places where I need an extra star! We were visiting Hastings for the day and wanted a nice lunch, and we certainly found one at Petit Fi. Extremely welcoming from the moment you step through the door, you immediately get a good feeling about the place. Nice chilled atmosphere, very friendly staff and lovely looking cakes (more about them in a minute). We ordered the Seafood Chowder and one of the daily specials, Stilton, Cranberry and Walnut Filo tart, with a glass of wine each. The chowder was so good I could have licked the bowl clean. Nice amount of bread with it, decent bread too. The tart was also excellent, a good size portion served with salad and potatoes. We couldnt resist some cake after, so we had a piece of ginger cake and a piece of carrot and walnut. All cakes are home-made and the ones we had were so good we had to get a piece of Guinness and Chocolate to take home. Would highly recommend a visit if you are in Hastings, I doubt you will be disappointed. Thank you Petit Fi.

Seb Smith Came here, and it’s a lovely place for brunch by the seafront, if anyone is looking for a good restaurant down here, then try this place.