Brutto - (Near City of London, South East)

Steve Gannon Great food and of course, an amazing choice of beer - bottles and on tap. The table service is fantastic, as soon as you near the bottom of the glass they’re taking your next order.

Martin Popoff Been here today a bit early and had a nice talk with the guy working there. I got the first cut of the day and it was really delicious. The cole slaw also was refreshing. Should fit nice with the chicken schnitzel as well. Will come back here!

Libor Koláčný I arrived at Fare expecting a round pizza. A simple, predictable disc. Instead, they brought me this... this enormous, folded, tomato-bleeding leather pouch. It looked like a giant’s lost slipper. My colleagues laughed. "You’ll never finish that," they whispered, as if I hadnt spent years training for this very moment. Poor fools. I attacked the Calzone like a man with a grudge. Prosciutto, mushrooms, cheese—everything tucked inside like a delicious secret. It was a breeze. In fact, it was so easy I had to jump over and finish my colleagues Quattro Formaggi just to feel something. My stomach was 90% dough, I could barely move, and I’ve never been happier. Top marks.

Lucy Robson We went for my Moms birthday as she is coeliac. She loved that she didn’t have to worry about what she was eating and the selection of options was great. You couldn’t even tell the food was gluten free. Would definitely go again!

Heike Munro I was a little bit concerned about a fine dining experience in tooting which turned out to be brilliant. Table & Candle have a great concept, the chef Phillippe Sonou was incredible, the food delicious and the wine pairing worked well. Samantha was an amazing host. Thank you for a wonderful evening. We hope to come to another event. Thank you.

David Brydon Fantastic meal at Fish central! Our chef was super friendly and attentive, we were given a delicious fish cake as an aperitif on the house. The fish was fresh and perfectly battered, chips were crispy not greasy. We also got the whitebait, which was top notch. We wanted to return, as it was so good, but didnt have enough days!