Cocotte South Kensington - (Near Kensington and Chelsea, South East)

Josh Z Had the signature grilled chicken at Nandos in London – **absolutely fantastic!** The **chicken was incredibly tender and juicy**, cooked perfectly. Their famous **peri-peri sauce** added unique, complex layers of flavour that were truly memorable. Even more impressive was the **exceptionally warm and attentive service**; the staff greeted us with warm smiles and were prompt and helpful throughout, making the whole experience relaxed and enjoyable. **Highly recommended** for anyone craving succulent grilled chicken and top-notch service!

Stephen M Not our first rodeo with Georgian cuisine, this place hits the spot in all the right places. The Georgian salad is refreshing and delicious. We got the roast pork with potatoes, cheese dumplings, rice, and honey walnut cake. Everything was exactly as wed hoped, literally tasting like you went over your Georgian friends house for a home cooked meal. The service was great. Whether youre from London or find yourself visiting, do yourself a favor and have a meal here.

Yasmany Cruz Morales It was very nice experience in a classy and cozy environment! The quality of the food was outstanding! Chandan was the waiter who attended us, she was lovely and quite focused to deliver a very good service. I will repeat for sure.

Sami Al Senani Quiet and friendly place to enjoy, A variety of Middle Eastern food, helpful and friendly staff, the taste of the food is perfect, you will enjoy your time here.

Wes Parker Delightful. I found this jewel using Google maps after leaving the Victoria and Albert Museum. It was a little confusing at first, as it was inside the Rembrandt Hotel. To add to the confusion, the actual restaurant was closed but the bar was open. I took my chances, and ordered fish and chips from the bar. The person who took my order was extremely friendly and I waited in a very comfortable chair at a small table. When the food came out, it was piping hot and looked marvelous. Looks were not deceiving. It was delicious. Whats more, the chef came out to see if everything was okay about 10 minutes after I was served. I am from the United States and my idea of fish and chips was what they serve at Captain Ds. In many ways, this was very similar. The battery was nice and crunchy and the fries were like steak fries, not potato wedges. The English peas were very tasty as well. I rounded out the meal with sticky toffee pudding.

CAMILLA VIDALE I had lunch with my dad in this restaurant yesterday and we loved it! Everything we ate was really fresh and delicious. I highly recommend the Thai Square fried rice, the broccoli with shiitake mushrooms and the prawn & chicken dumplings.