Judges Restaurant Enfield - (Near Enfield, South East)

5 /5 kelsey sinkala: Top top top tier place.From the service given to us by Marcel and his colleagues,to the scrumptious food,I had the Tempura prawns the best ive ever had, I then had the salmon and avocado with chips absolutely perfect.The ambiance was perfect they played great music as well (Old school R n B) My friend had the perfect pork belly and perfect mash. 10/10. Marcelo you are the best waiter so kind and attentive we really felt at home will be coming back over and over again.

5 /5 Martha: You must order the seafood platter! I cannot recommend this place highly enough. We are here on a Tuesday evening. We had the most impeccable and attentive service. We had the Chicken Milanese and Seafood Platter. The seafood platter stole the show. Everything was well seasoned, the garlic butter that accompanied the platter was delicious and packed with flavour. Definitely a place to try if you live nearby!

5 /5 1956gooner: I ate here a couple of years ago and found the food somewhat bland. That is not the case now, the food is absolutely delicious (this was my second visit in two weeks). I took advantage of their lunch menu, two courses for a very reasonable £21.95 (until 5pm, Tues to Sat). For starter I had the goat cheese bon bon served with beetroot, figs and salad, a great start. For my main I had a perfectly cooked calves liver with mash and vegetables. I had a lovely apple strudel (£7.95) with ice cream, the pastry was nice and flaky. For drinks I had a beautiful Irish coffee (£7.95) and a double Monkey Shoulder whisky (£12). My total bill came to £54.84, this includes a service charge of 10% which was automatically added to the bill. In summary, delicious food, great service and reasonable prices, I strongly recommend this restaurant.

5 /5 Clare Murphy: What an amazing night out! We had our work Christmas party here! The staff were all lovely, the food and wine fabulous! Best sea bass I’ve had for a long time! Everyone enjoyed their meals and a beautiful cake too to top it off! Thanks guys we’re coming back! Clare and Rob

5 /5 Brian Smith: We were seated at a table with ample space from other diners, ensuring a comfortable and private dining experience. I commenced my meal with the octopus and chorizo starter, which was expertly prepared and cooked to perfection. The attentive and professional waiter provided excellent service throughout the evening. The ambiance of the restaurant was sophisticated and elegant, with a touch of class in the air. The background music consisted of 90s album tracks played at a moderate volume, creating a pleasant atmosphere. I then ordered the pork belly roast as my main course, which was accompanied by an exceptional amount of crackling and smooth, creamy mashed potatoes. Each bite was a delightful culinary experience, and I must commend the chef for their remarkable skill and attention to detail in preparing such high-quality food. Overall, the dining experience was exceptional, and I highly recommend this establishment for its outstanding cuisine and impeccable service.