Lotus house - (Near Berkshire, South East)

Daniel Lane Smashing little cafe. Had a coffee before our walk around the stones and it did the job well. Had some nice ice creams on sale that were particularly tempting but just too cold for me on that chilly December day. Great service.

Jack Murphy Im not normally one for leaving revues but i believe in credit when its due. I just collected a rather large order for take away. I actually made a mistake with my order and the owner went out for his way to rectify that free of charge the food was exceptional everyone was so happy with what they had ordered. The takeaway orders are a reasonably decent amount for the price. So all in all a very satisfying experience. Would recommend and will definitely be back. Thanks guys

Phil Chamberlain Had lunch for three and it was a great find. A simple menu that covered all the bases. We had garlic mushrooms in a creamy sauce and chicken liver pate for starters. Very good. Two types of tart and a prawn and tuna chowder (pictured) for the main. Apple pie and tiramisu for pudding. Good portion sizes, full of flavour and fresh. The staff worked hard and there was a cosy atmosphere at this top of the high street location. Highly recommend.

Thomas Eldridge An absolute gem we stumbled upon accidentally. Food was excellent, as was the service. Hasan was a fantastic host, and is obviously a great example to his staff, who were all first class. I hope to be stumbling past there again very soon

Vanessa Westwell In July, I had a slightly disappointing visit, and so I was impressed when The Funghi Club team invited me back to try again, on the house! Today was a sunny, Tuesday lunchtime and I chose to sit inside in the bar area for a change. It was quiet at 12.15pm, but it soon filled up with lots of happy ladies who lunch, and some couples and small family groups. There was quite a buzz! There is a quieter area at the back of the bar area, if you want a calmer atmosphere. Nicole and her team were all very friendly and welcoming. There was a lot to choose from on the Menu and Specials. In the end I chose the Daily Special, which was a generously sized portion of Tuna Nicoise Salad for £16.50. The fine green beans were cooked perfectly with a little crunch. The salad dressing was tasty. If you prefer your Tuna Steak to not have any pink in the middle, please let your Server know. To follow, I had a Raspberry Tarte from the extensive, chilled Patisserie Selection. It was the perfect combination of a generous topping of fresh raspberries, atop some creamy, creme patisserie and a light, crunchy, pastry case. When your Tarte pastry almost leaps off the plate at the first tap of the fork, you know its cooked perfectly! Thank you very much. I thoroughly enjoyed my lunch. And I really appreciate your generosity and taking the trouble to put things right.

Jubayer J “Fantastic kebab from Buns and Grills! The food was absolutely delicious—fresh, flavorful, and perfectly cooked. The meat was tender and well-seasoned, and the portion size was just right. The service was friendly and efficient, making the whole experience even better. Highly recommend this place for anyone looking for quality takeaway. Will definitely be ordering again!”