The Moderation - (Near Berkshire, South East)

Joanna Kucharczyk We enjoyed eating at the Reading Room last night. The whole experience was amazing. It wasn’t our first time there, so I’m happy the standard is consistently high. The food was delicious and looked beautiful. The staff were very professional and although they were always nearby, it didn’t feel awkward. The dinner finished with a really sweet, personal touch - couple of chocolates on a plate with a sign „happy anniversary”. I highly recommend the restaurant.

Trinity Mcfarlane Amazing place!!! Went there for my friends birthday. It was my first visit. However a few people at the table had been previously and they recommended we get a bit of everything as they are small plates made for sharing. This was a lovely eating experience. The atmosphere was sensational. It was a quiet day and Alex went above and beyond for me and my friends. Even putting on a few cheeky song requests as we were the last table of the evening. The Cocktails were to die for! Flavours all around were amazing. I will definitely be coming back soon for sure and recommend this place to many!

Steven Phillips Went here on a Friday night and welcomed by friendly staff. Great atmosphere and a popular place in Reading. We had drinks at the bar initially and I recommend the Kirin (Japanese) beer, staff very attentive. We also ate in the restaurant area and the food is fantastic. The Korean fried chicken starter is a must! The chicken katsu curry also very good. Prices are very reasonable too. Highly recommend this place.

Kevin Wan Chinese owned restaurant. Happy to have found a hotpot place here while visiting from oxford for the day. I think this place could make a lot of improvements if they wanted to, but overall its pretty good. Here are some tips for the owner that I think could help them get more volume of customers: Focus on just a few good dishes for the non-hotpot stuff. focus mainly on hotpot but giving lower priced meats instead of the high quality stuff. People want good volume of meat for a low price these days. They dont care much for the chinese veggies and delicacies. Being meat focused will help you keep ur meat fresh which will keep customers coming back. Low priced, fresh meat and they will order more. Maybe have smaller plate sizings so they can order in smaller increments. This will help a lot. $20 per dish is too high. $4.99 per dish and they will instead order 5 dishes if they need it. volume. good luck

Kelly Buchanan We had the pleasure to be served by Marta today who was fantastic. She was very helpful. Made us understand the menu kept bringing the drinks and the food fantastic day will definitely definitely be going back again several times.

Vinoth Rajendran First to Reading and heard much about House of Flavours from my friends and Im from Birmingham. I couldnt believe it was packed on a Tuesday night! I ordered the Chilli Garlic fish and papadum as a starter and jumbo prawn biryani for the main course. I have to say, the food was amazing. The service was exceptional, despite the restaurant being busy. Mr. Nithin asked about the food, and thanks to the manager who also came to our table for a check-back. I couldnt find any fault. I went all alone but never felt like I was alone. The brownie was phenomenal too! Considering I was there just one day, Id definitely recommend it. Great value for money. Nithin explained that they have a buffet during weekends, so Ill visit next time for the buffet.if I get a chance to visit reading.