Woven by Adam Smith - (Near Berkshire, South East)

5 /5 Natasha Patel: Hands down, one of the most exquisite dining experiences we have had in many years. This establishment deserves a second Michelin star! Every single dish was sublime and even the bread basket was divine. You can tell so much care and real thought goes into each dish, presented so beautifully. Service was second to none (they even notice if you need your fork and knife placement swapped). Huge thanks to Joel and Nataliya. Would love to come back soon!

5 /5 The Clarhens: My husband booked this very special dinner for our anniversary and we both had very high expectations, but we never thought it would be as spectacular as it was. This was the best meal of my life and 2 weeks later, I still can’t stop thinking and talking about it. The location, decor and service were impeccable. The food was so incredible I still cannot believe I was so lucky to experience it! I love food and I love cooking, but the layers and complexity of the dishes were beyond any experience I have ever had in my humble life. If you are in doubt if you should go, please take this review as your sign to go! If you like a cocktail, please try the spicy margarita it is incredible! It is impossible to pick a favorite dish, but the scallop and the eel were both my number 1! We briefly saw chef Adam at another table and we were starstruck and honored. I am manifesting to go back and see how amazing it will be the autumn / winter menu! Thank you for a dinner and an experience I will never forget.

5 /5 Suzanne Mullen: Wow exceptional produce, exceptional food and service. Couldnt fault it and would recommend to anyone wanting a special occasion meal and an occasion to remember.

5 /5 Mark Lardner: Really top quality food which would compete with a number of 3 star Michelin restaurants. Weve eaten here a number of times and each visit has been exceptional. Recent with friends was once again lovely. The menu delivers some nice twists including a course from the pantry - dont want to give too much away but some really nice twists and unexpected dishes when you first have this menu. Bread basket is spectacular as were all of the main courses and dessert. The restaurant is located in Coworth Park Hotel near Ascot which has to be one of the nicest country hotels outside of London and offers a number of outdoor activities and world class polo in the summer. For a more relaxed option for lunch or dinner the Barn restaurant at the hotel is also very good. Despite it being the start of winter when we went we had drinks on the outside terrace and were served by a lovely gentleman who runs the bar and lounge. The service in the restaurant was very good and if there was one minor frustration it was the sommelier perhaps pushed several expensive wines just a bit to much but guess thats his job. Overall exceptional experience and highly recommend. Value felt was also really good - I think the fixed menu was £95 which is still quite a bit but for the quality of food represents very good value. You can of course rack up quite a bill with cocktails and wine.

5 /5 Emily Shurville: We celebrated my husbands birthday at Woven, and it was an exceptional dining experience from start to finish! The food is beautifully considered, seasonal, and full of flavour. We are both vegetarian, and it was clear that a lot of thought and effort had gone into our dishes, which we really appreciated. The service was absolutely outstanding - we both agreed it was the best service we have ever received. My husband even got a birthday card signed by Adam Smith! A truly memorable evening and one we’ll be talking about for a long time.