Chatica - (Near , london)

Mark Katzman Market Place Food Hall at St Pauls is a hidden gem in the heart of London! The moment you walk in, youre greeted by a vibrant, welcoming atmosphere and an incredible variety of food stalls offering flavours from around the world. Whether youre craving Thai noodles, Mexican tacos, Indian curries, Japanese sushi, or Mediterranean wraps, theres something here to satisfy every taste. The prices are refreshingly reasonable, especially for such a central location-perfect for lunch breaks, casual dinners, or spontaneous meetups. You get generous portions, great quality, and fast service without breaking the bank. What really stands out is the diversity of national cuisines under one roof. Its like taking a minii world tour through food, all in one stylish, modern space. The seating is comfortable, the vibe is upbeat, and the staff are friendly and hepful. Highly recommend for anyone looking for a delicious, affordable, and exciting dining experience in the City. Ill definitely be coming back!

Nishtha Guglani I booked Brother Marcus for my Birthday brunch- undoubtedly the best choice ever. The food was super delicious, the cocktails were banging and ambience was incredible. The staff was very warm, welcoming and friendly. They even surprised me with a birthday dessert on the house which was a pleasant surprise, like a cherry on top. It was the best birthday brunch I could have asked for. Thank you to the team for making it so special and memorable. I will definitely come back again. P.S the smoky Shakshuka is a must try!

Jason Johnson Id only eaten Colombian food once before, but knowing they use similar ingredients to Jamaica I wanted to further explore. I decided to head to here seeing the good reviews, and other mouthwatering photos. I loved every dish eaten, especially the plantain that when mixed with some of the meats gave an amazing taste you only seem to get from the Caribbean and South America. The atmosphere is great as you see many other Colombians happy to eat there while also soaking up their culture listening to conversations in S. American Spanish, salsa music, and eating great food!

Lorna Mitchell Order food for 11 person , for my mums birthday meal. The food was very very nice, everyone saying how the food and was worth the money we paid for. We still have leftovers and everyone took home.

cm My experience in this cafe was a good one. I had the Mexican Breakfast, a Pistachio Matcha Latte and a Green Smoothie. The Mexican Breakfast was great. The salsa and the beans were very tasty. I added to the breakfast also Halloumi. It was a fresh, healthy and delicious breakfast. The Matcha and the smoothie was also very good. The staff was very friendly. Even though it was pretty busy in there, it was not too loud. The atmosphere was very nice and pleasant. The Starfish & Coffee cafe is definitely worth a visit!

Eric Chan We went to Behind for a special occasion, and honestly, it delivered exactly what I hoped it would, and then some. It’s Michelin starred, but it doesn’t feel stiff or intimidating, which I really appreciated. The fish focused tasting menu was genuinely spectacular. Every course felt thoughtful and confident, clean flavours, beautifully cooked, nothing trying too hard to show off. You can tell this is a kitchen that knows exactly what it’s doing. It’s absolutely worthy of its star, no question. Credit where it’s due to Chef Andy Beynon, the cooking here feels calm, assured, and very intentional. I really liked the open kitchen setup. There’s a nice energy in the room, you can see the team working, but it never feels chaotic or distracting. It actually adds to the experience and makes the whole place feel more alive. We did the wine pairing and I’m glad we did. The selections were spot on, and the sommelier explained each wine in a way that was clear and engaging without being pretentious or overbearing. It flowed naturally with the meal and elevated the whole experience. Overall, this is a great spot for a date or an anniversary. Refined but relaxed, special without being stuffy. One of those meals you leave feeling quietly impressed rather than overwhelmed, and that, to me, is exactly what a great restaurant should do.