Three O Two - (Near Southwark, london)

Kay Butler I pre booked a table for my birthday celebration. I got a few emails saying they were looking forward to welcoming us, and just checking I was ready wanted to cancel. We bought drinks first on arrival as we were an hour early, and sat outside in the sunshine. A great view and atmosphere of the Thames, Shard etc There was a mix of after work drinks, families etc I later told bar staff of my booking. The lady was really lovely and upbeat. She showed us to our table. A great choice of main meals, small plates, desserts etc The waiting staff were brilliant. Checking all was OK, food etc, and I was wished a great birthday. We will be back. A short train ride might be easier than parking outside, although you can put your registration number in for free parking. Rotherhithe has lots of history of the old docks and Brunel. A must for historians. Cant wait to visit again! Its a must! Thanks for making my birthday special!

Václav Pavlík Found this gem and the Japanese food is incredible! I had the Beef & Kimchi Okonomiyaki and it was absolutely delicious—perfectly cooked and full of flavor. Yuzu cheesecake was good, but tiny. The restaurant has a really authentic Japanese-style interior and I loved the open kitchen setup where you can see the chefs at work. Definitely a great spot if you’re looking for a tasty, atmospheric meal. Highly recommend!

Alex Henderson Absolutely fantastic food and drink, charming and prompt service, feels very authentically French, cant recommend it strongly enough. The French onion soup was rich and dark, the iberico ham croquettes were so impossibly light they felt like they were made of air as much as cheese - an absolute delight.

Jason V We enjoyed the meat pies, rich and flavorful jollof rice with chicken, and deliciously seasoned fish. The dishes were bursting with authentic African flavors. The friendly service and warm atmosphere made the experience even better. Highly recommended for a great meal! And the puff puff were amazing.

Woman Bear Pig The oxtail and rice I had was unreal. The meat was so tender, the bones practically melted in your mouth. I’ve never had oxtail that soft before. Honestly, I chewed the bones like they were a snack. The rice was perfect, fluffy, and balanced everything out nicely. It’s the kind of dish that makes you feel like you’re being spoiled, and you can’t help but wonder why all oxtail can’t be this tender. One of the best oxtail I had in a while!

reshma manchana Tasty food