Banana Island Restaurant - (Near , london)

David Hemming Always get my kebab and chips dinner from here if Im in the mood to be bad. The Mrs loves the chicken kebab (its grilled and has salad so it counts as healthy apparently).

nydia ndam Absolutely superb brunch; amazing quality and really good value for money! Party of three came here for a birthday brunch and it was incredible! We opted for the £45 pound menu which included a main dish and access to the continental buffet. We ordered a mushroom spinach and cheese omelette which was a very generous portion; the french toast which was sensational, perfectly cooked and sweet and the full English breakfast which was also sensational. With all of the mains, the great quality of the produce shines through and you can see attention to detail and cooking expertise in every dish. The coffee was also delicious, and we had access to various smoothies, fresh fruit, pastries, yogurt and cereal bar. The inside is gorgeous as well and the service was superb too; our waitress was attentive, kind and extremely helpful! 10/10 would recommend

Melanie Smith Great spot to have a delicious lunch, lovely light, great views, good music. The fried chicken and scotch egg were bang on. And the burger was one of the best I have had for an age - perfect ratio of medium rare beef to bun. Desserts also good

Francesca Forristal These people really care about food, and it shows. We were looked after by Medina, who took SUCH stunning, sunny pride and care in the Pasero menu. When she clocked we liked orange wine, she offered us an off menu suggestion - which was sooo good. And! The chef made some really cool alterations so I could have something without dairy or garlic (because Im a nightmare to feed lol). The small plates were delicious, and the bread was warm and yummy, and honestly I cannot stress enough how special this evening was. Thankyou.

Peter Vandermolen Amazing and friendly service by all members of staff. The dishes are works of art with many layers of flavor and presented beautifully. The restaurant does not have many covers to serve and perhaps that is reflected in the pricing. Frog is - relatively- expensive for a 1 Michelin star restaurant where you can easily splash £300 for the menu and drinks. Is it worth it? That’s up to you. Is it a wonderful tasty experience: sure it is!

Nebojša Kosijer I liked it a lot. I had chicken with garlic seasoning and my friend had a famous moldovan dish - saramala. Both were superb! I cant wait to come again