Baqueano - (Near East Sussex, london)

Suraj Thapa Magar Amazing place with a lovely team of staff who really make the experience warm and welcoming. The food looks absolutely stunning,beautifully presented and appetising. I tried the salmon tartare, which looked amazing, though the crostini was unfortunately very hard, possibly from being prepared too far in advance. The fish and chips also looked fantastic, with a crisp golden batter, but the fish lacked seasoning, just a touch would have lifted it. The chicken roast was a highlight, the gravy was phenomenal. The kale, however, would be easier to enjoy if cut into bite sized portions. The potatoes looked amazing with a nice crust, though again, some seasoning would have made them perfect. Overall, I still gave 5 stars because the experience was worth it, and I believe a few small improvements could take the food to the next level. Writing this in detail because I genuinely want to share helpful feedback, I’ll definitely be back!

Luing Andrews Definitely the best for miles, I travel 20 mins as this is the best Indian cuisine locally. Had many fantastic meals inside restaurant and this is the second takeaway meal and all has been 1st class lovely food! Second to none. Absolutely delicious food.

Mat Read Staying nearby last minute and had a quick peek at the options. This came out top. And why? Because it’s the best!! It was busy so the food took a while but totally worth it. Best coffee I’ve ever had. Top, top tier breakfast. Keep being amazing. Lovely.

Alexandra Trifonova Photography We had a lovely stay and lunch at B&K. The brewery has a great atmosphere and the food was truly delicious! We were served by Millie and Sam and they were both amazing, friendly and attentive. Sam gave great recommendations for the beer and Millie was so kind to our daughter bringing her double flavoured ice cream. Definitely one of the best pubs weve ever been to!

Z Nass Probably the best jacket potato i have ever ordered as a takeaway! The potato was huge and cooked perfectly- crispy skin, soft fluffy and piping hot with LOADS of cheese and beans and they even put an extra pot of beans on the side so i could top it up. Even salad on the side that came with it was beautiful- with homemade pickled cabage!!! Im already craving another one. Well done guys!

George Isted My partner and I wanted somewhere a little bit special for our anniversary dinner and Tern delivered and more. A fantastic experience from arrival to leaving with friendly attentive staff and pleasant surroundings. We enjoyed the 5 course (+ cheese) menu and it can only be described as excellent. An amazing fusion and balance of delicate flavours (especially the halibut which was exquisite) that would be hard to beat and worthy of Michelin star restaurants I have visited in the past. Thanks so much for making it a wonderful visit including the extra’s provided for our anniversary. It was appreciated and I can’t wait to come back to see what is on the menu next time! If there was any criticism I would say the lighting above the tables was a little bright for a relaxed evening setting.