Mark Geer What a little gem Bengal Berties is. I cant believe I had not seen it before last week. There were people in the restaurant who were regulars ! Why didnt I discover it months ago ? It looks really warm and cosy from the outside , with soft lighting and warm decorations and as soon as you open the door the sound of happy diners soft music and the delicious aromas of authentic herbs and spices greets you. Plenty of tables , and it was reasonably busy for mid week too. There is currently a discount for Wednesday and Thursday evenings , so get down there. We had the house Chat , a prawn Malai masala curry and the Railway lamb with Basmati rice and one drink . Excellent service from Robin, tasty steaming hot food , and a great atmosphere , along with the price made it a very successful evening a day one which I am eager to repeat soon.