GAZETTE BATTERSEA -
Renata Kecskes Another amazing experience at Gazette last night. We had the French onion soup, the Chateaubriand cooked medium (absolutely perfect), and the legendary Haaaaaammmmm for dessert — everything was outstanding, as always.
The service was excellent: friendly, attentive, and professional. I’ve visited this restaurant several times now, and the manager already recognizes me, which makes it feel like my VIP place. That personal touch really means a lot.
Consistently great food, great service, and a place I’ll keep coming back to. Highly recommended!






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