The Ginger Pig - Restaurant & Rooms - (Near East Sussex, london)

Houssam Selma I just want to say a huge thank you to Ben, the owner, who’s been an absolute gentleman! I recently hired the downstairs venue to host my partner’s baby shower and birthday, and the staff were nothing short of incredible. Big shoutout to Fred and the whole team for making the day so special! We had such a wonderful experience — everything went perfectly — and I honestly can’t wait to hire the venue again. Ben, you’ve created such an amazing place with fantastic service. Until next time!

gordon homewood All the staff are always very friendly and helpful. The food is very good, and portions are ample. We had our family Christmas meal there and Anna and the team went above and beyond to make it a fantastic time.

tina hh Came in November for lunch with friends so ordered a lot of food to taste. The portions aren’t all that big so it adds up cost wise, when you add a glass of wine here & there for 4 we spent just shy of £300. But the food was good, taramasalata & hash brown were the standouts, suet pudding was also excellent . Fish cooked perfectly but personally didn’t think that much of the broth. All in all very good

Bula Basmach Absolutely loved Persia! The food was fresh, flavorful, and beautifully presented. The kebabs were tender, and the saffron rice was perfection. The staff were warm and attentive, and the atmosphere felt cozy and welcoming. Can’t wait to come back!

Kyle Lovely food, healthy options, friendly staff and made quickly!

David Nelson Went here for the first time, only recently starting work as a driver for Barker and Stonehouse. I was served by the delightful Jackie and had a lovely bacon and fried onion butty. Well worth it , and Jackie even gave me a free coffee for being a new customer ! Will definitely be back regularly