Brekkie Cafe & Restaurant - (Near Lambeth, london)

J Jeje DF N The food was delicious, freshly prepared, a lot of food had to take away main only had a bit of dessert. Really enjoyed starters, bread and butter, olives, salguadinhos, clams with two different sauces, cream and tomato, king prawns, chouriço and pickels variety. One better the the other spoiled for choices really nice. Main fish, potatoes and vegetables. Dessert pudim and bolacha cake. There was lovely red wine, still and sparling water, soft drinks. I had guarana and water. The price was reasoble. Its was a pre-booked dinner.

C-Reviews Pub is bright and light yet still feels traditional. I loved the Sunday menu, so many different and unique options on one sheet without flicking through a long menu. There was a dish to please everyone without any dish being boring, which is quite hard to achieved. Food was a 4/5, with some dishes slightly missing the mark - but overall, I’d love to return. The orange rosé was amazing - a must try drink! Lovely Sunday lunch experience, thank you!

Bhekani D Maseko Absolutely tasty African cuisine. I really enjoyed the food I got from Afro Cabbana - the pap was particularly well made. I recommend this eatery unreservedly.

Hattie Sharman Lovely little spot! The sandwiches & coffee were delicious - the bread used is amazing!

Taren Krisher We were looking for a genuine Italian place for supper and found it here. The restaurant is staffed by very friendly Italian people who make authentic delicious Italian food. We had a perfect calamari appetizer then enjoyed the salmon and the seafood Linguine as well as the lasagna. The tiramisu here is also very good and highly recommended. The prices are lower than places closer to Battersea and it’s a bit out of the way but it’s worth checking out!

Maria Komba As regulars and steak lovers my boyfriend and can easily say its hands down the best steak in London, above Hawksmoor Blacklock and all others. Dani, Belén, Tanesha and of course the rest of the staff are always so welcoming and warm. The steak is always perfectly cooked and melts in your mouth, the chef is truly unrivalled. Also appreciate that the Milanese from the lunch menu has finally made it to the dinner menu, it was such a treat on our recent visit! Triple cooked chips never fail nor the veg. The La Linda pairs amazingly with the meats, and if you have room for something extra do not skip the churro and ice cream and the dessert wine. Always a pleasure :)