Keywords: Food char

Char & Chill - (Near , london)

Address: 🏡 131 Stanstead Rd, London SE23 1HH, UK
Phone : +44 020 8699 6000
map

Check Open time:

Place GG: https://www.google.com/maps/place/?q=place_id:ChIJy_fqJQADdkgRF5mr6_O3CrM
#Southwark

Near

Fine Eat Kitchen - East Sussex

Rating: 4.5 /5
Kyle Lovely food, healthy options, friendly staff and made quickly!
turtle bay crawley

Turtle Bay Crawley -

Rating: 4.7 /5
Erika What an absolute amazing time at Turtle Bay Crawley (28.2.26) From start to finish we were so well looked after as we celebrated a very special occasion. All staff were brilliant but especially our server Charlie and also Victoria were so kind, friendly and attentive. Nothing was too much trouble. We had an incredible time and wouldn’t hesitate to come back. Thank you so much.

Walton Fish Bar -

Rating: 0. /5
Noky Incredibly tender fish served with fresh chips. The staff are friendly and the service was quick. I will definitely come here again.
number 90 bar hackney wick

Number 90 Bar Hackney Wick - Hackney

Rating: 4.1 /5
Konstantinos Baltas Had the best birthday here! The bar had an incredible vibe, great drinks, and the perfect energy for celebrating! Huge shoutout to Andreea, —she was warm, attentive, and truly made the night feel special!! That applies also to her colleague, who was always happy to assist with everything I asked her!! And in general, all the staff were so kind and polite with me and all my guests!! From start (even when I did the booking) to finish, everything was seamless and fun! Couldn’t have asked for a better place to celebrate! Can’t wait to come back!!

Punjabi Junction - Ealing

Rating: 4.1 /5
Alicia T Great restaurant and guest experience. Staff was very warm and welcoming. They served the food very quickly and it tasted amazing. Staff was also very patient and offered suggestions when we were unsure of what to order. 10/10 experience.
bizim charcoal turkish restaurant

Bizim Charcoal Turkish Restaurant - Brent

Rating: 4.2 /5
Eva Prins Dinner here was a lovely experience. The open kitchen let us watch the chefs at work, which added a personal touch. I had the beef short ribs, cooked slowly until they practically melted in my mouth. The mashed potatoes were creamy and seasoned perfectly. The only small downside — the music was a bit loud at times, but overall, the food and service were top-notch.