Christophers - (Near Westminster, london)

Mira Shah Six Clerks is such a cosy and inviting spot inside The Law Society, The food was absolutely incredible. Chef Scott Dineen created a five course tasting menu celebrating British spring produce, and every dish was a hit. We started with London sourdough and burnt onion butter - simple, rich, and the perfect way to begin. Then came “Down the Rabbit Hole”, a beautifully done pressed rabbit terrine with lemon verbena emulsion and black olive - so delicate and full of flavour. Next up, “Eggs ‘n’ Soldiers”, which was hands down one of my favourites. A creamy Lancashire bomb custard, firecracker jam, a soft pheasant egg, and Wye Valley asparagus - comforting but elevated. “Mary Had a Little Lamb”—perfectly cooked Romney Marsh lamb, with smoked belly curds, morels, wild garlic, and kombu dashi. Every element worked together beautifully. “The Crossover”, a clever play on a hot cross bun with sherry caramel, whipped Baron Bigod cheese, and black truffle - sweet, savoury, and completely addictive. And finally, dessert: “The Humble Carrot” - a gorgeous mix of carrot cake, ice cream, pickled walnuts, orange marmalade, and dill granita. Unexpected, refreshing, and the perfect way to end. The whole experience was thoughtful, balanced, and absolutely delicious. Highly recommend.

irws Lovely little cafe! Their menu offers very interesting spins on classic dishes and it seems that they regularly change their menu too. I tried the fried eggs in chilli butter which was well balanced and very tasty. We also has the mushrooms on toast which had a healthy serving of shrooms piled on! The cafe has very limited seating but I would recommend visiting if you are keen for a more unique taste.

Vinicius Santos A Well-Executed Pre-Theatre Experience at Cora Pearl The décor is relaxed and intimate, complemented by soft background music that creates a warm, understated atmosphere. Expectations were high, especially as Cora Pearl has been ranked by the Michelin Guide as the best pre-theatre dining spot in London. We visited as a family of four and arrived about ten minutes before our pre-theatre reservation; our table was already ready, which was a great start. My parents both chose the three-course pre-theatre menu: potatoes with cod roe to start, pork steak for the main, and the After Eight crémeux for dessert. I had the butternut squash with coconut cream as a starter—the cream was thicker than I expected, but still very rich and delicious—followed by the wild sea bass with Jerusalem artichoke velouté, salsify, and bergamot. Overall, the food was excellent: well executed, well balanced, and thoughtfully put together. We shared a bottle of Riesling and I ordered the Cheeky Peach cocktail, as the restaurant is known for its cocktails. Both were enjoyable, though not particularly memorable. The Parmesan fries, however, were outstanding and easily a highlight of the meal. The staff were attentive and friendly throughout, although service did slow down a little during busier moments. That said, it didn’t detract significantly from an otherwise very enjoyable pre-theatre experience.

Ian Tunhain My go to cafe when I go to the West End. No thrills, but lovely and clean, and does exactly what it says on the tin. Lovely tea, and food is always fresh and clean and well presented. Service is good, staff are helpful and attentive and run this place very well. after i get off the train at Charing Cross, I love to stop here and sit with a cup of tea or 2 and a bite to eat, and watch the world go by just off Trafalgar Square, before I venture further in to town. If youre after a trendy fancy cafe, this is not the place for you. If youre after a clean cafe with prompt service and clean food, then defiantly stop here. A1

Xanthe This is hands down my favourite restaurant in London. I have dined here over the years alongside their sister restaurants and it’s just the best. The food is always incredible and the staff are amazing. I always feel welcomed in this establishment. They are attentive and great to see the kitchen in action as you dine. I have never had a bad experience here and honestly I don’t think I ever will. 10/10!

Your Next Food Trip The overall experience at restaurant 1890 was excellent, and I can now see why the restaurant was awarded 1 Michelin star. It’s almost hidden in a small section of the Savoy that’s luxurious in its own right. I had the lunch set at £90, which already includes 3 of the 5 dishes featured on the full tasting menu. Everything was excellent. It’s a great place to take a date.