Clos Maggiore - (Near Westminster, london)

Y M We had a fantastic evening at Hawksmoor Seven Dials and everything came together perfectly — great food, excellent wine, and genuinely warm service. We started with the beetroot salad, which was fresh, light, and full of flavour. The highlight of the meal was the 450g Chateaubriand, cooked exactly as requested — beautifully tender, rich, and clearly top-quality beef. The sides were just as enjoyable: the beef dripping chips were crisp and indulgent, the spinach with lemon added a lovely freshness, the garlic mushrooms were full of flavour, and the Tunworth mash was wonderfully creamy. The bone marrow gravy tied everything together perfectly. The seasonal pavlova was light, balanced, and a delicious way to finish the meal. A special thank you to Scott, the sommelier, who recommended a superb Rasteau Bressy Masson wine — a fantastic pairing with the steak. He was attentive, knowledgeable, and very professional. Our waiter Adam was also excellent throughout the evening: friendly, attentive without being intrusive, and made sure everything was just right. Overall, a thoroughly enjoyable dining experience with outstanding food and service. We will definitely be returning.

Brenda Mwangi We were a party of 8, had a lovely private table and an amazing waitress, Charlotte! She was friendly, funny & great at her job! I had the salmon salad, - it was filling

Sapan Chavda Was here for a quick meal before seeing some friends. Ordered a variety of dishes, and a cocktail. Familiar flavours, but done exceptionally well. Their Hawaiian Popcorn Chicken was a much larger portion than I was expecting! The Kalua pork taco was a bit too delicate for my liking, however hit on the flavour notes. The tofu and kimchi taquitos were crispy and easy enough to eat without making a big mess! I’d recommend this as a good date spot or catch-up with friends.

Bleubirdy99 We made bookings for £15 Steak Frites, where is happening for the whole of January, the steak was cooked to perfection and the sauce went so well with everything.The other meal that we ordered was lunch and theatre 3 course meal, I liked everything that we ordered expect for the salmon starters which tasted like canned tuna and it was also very salty for our liking. The only negative part about the restaurant is that the tables are all packed close together.

Reed Gyorkey Had a wonderful evening on Valentines Day with my girlfriend. The food was delicious and the service was attentive, very friendly and quick. Compliments to the Chef! The lamb was exceptional! A huge thank you to Lois for making this a special evening for us. And a massive thank you to all the staff at Spring London!

Your Next Food Trip The overall experience at restaurant 1890 was excellent, and I can now see why the restaurant was awarded 1 Michelin star. It’s almost hidden in a small section of the Savoy that’s luxurious in its own right. I had the lunch set at £90, which already includes 3 of the 5 dishes featured on the full tasting menu. Everything was excellent. It’s a great place to take a date.