Barbecue Chefs - Hog Roast Surrey - Surrey
Robert Pretorius Met the crew at a wedding yesterday where the team were preparing a whole hog roast. Very impressive, they estimated it would be ready at 5pm and it was. The taste was amazing, no heavy spices needed, the flavour of the slow cooked pork, rended fat and smoke shone through. The crackling was great too. Well done guys, it was as good as it gets in my opinion.
Rob P




