Kham Khoon Thai Restaurant - (Near Barnet, london)

Jason Tye Really nice food, fresh and delicious. I particularly enjoy their selection of beef and chicken burgers. Their kebabs are very nice as well. Excellent service from the staff. So glad to be a loyal customer to this place! Keep up the excellent work!

Jordan Delong Booked in with the Cockfosters branch for a bridal shower - nicely designed restaurant, tasty food for excellent value, and extremely helpful staff including great help from Fatma, Hasan and Mert. Our bride-to-be had a beautiful day and I could not be more grateful for the hospitality from the team :) thank you very much!

Andrea Charles I’m a regular customer at firedog Cockfosters for the reasons that the menu is varied and the food is consistently of high quality. The staff (Andrea, Nick and Seren) are always friendly, which creates a lovely ambience. Chrissy the barista is especially welcoming and makes a great coffee! X

D K It’s genuinely upsetting to see fake reviews aimed at this incredible restaurant. We visited tonight and had a truly unforgettable evening. Exceptional food, a warm and elegant atmosphere and service that made us feel completely valued and cared for. It was more than just dinner, it was a special experience we’ll remember. We can’t wait to return and would encourage others to experience it for themselves!

Kelly Betts Good selection of foods - not a full menu but does pizza, wings, loaded fries and other nibble bits. Was a really nice atmosphere with everyone enjoying themselves and staff were really friendly. Car park available but must input reg number at the bar to avoid getting a ticket.

Graham Burke We had an exceptional evening at the Prince of Wales in East Barnet Village. We visited to take advantage of the 50% off mains January deal, but the quality was so high we would have happily paid full price. The service here is world class. We met Rory, the manager, who was outstanding. His passion for the food is infectious; he explained the prep and sourcing of the dishes so well it made our mouths water before we even ordered! Our waiter (whose name we missed) was equally professional and friendly - the whole team is clearly focused on making sure you leave happy. The food is "art on a plate" stunningly presented, hot, and delicious. We shared the crab starter, which was fresh and beautifully plated. For mains, the Pheasant Supreme and Chicken Ballotine were both flavourful and perfectly cooked. We finished with the Baked Alaska, which they set on fire at the table! The portions were huge, even when shared. Rory’s description of the Sunday Roast prep has already convinced us to book a return visit. Highly recommended!