Maggies Fish & Chips - (Near , london)

Lindsey Dickinson We planned a girls’s Christmas bottomless brunch here and we were not disappointed!! Rob & Alex gave us the warmest welcome and looked after us superbly from the moment we arrived. Such a great afternoon was had with excellent service! Food and drinks hit the spot perfectly too. We’ll definitely be back!

Lina A Stunning food in a restaurant with great atmosphere as well as interesting wine pairings. Some of the best bites Ive had in a long time, there is some serious skill in that kitchen! Still dreaming of the crust on that scallop and the little crab tartlet with Buddhas hand... Our main server was Excellent, and very much turned the evening around for us since one of their colleagues in some instances gave a quite cold impression. A busy place, understandably, so its a good idea to plan ahead and book a table. Looking forward to visiting again!

Abid Rahman Amazing food. Cant be more fresh. Serving is super friendly. 10/10

ANDI SAYLE First time here. And I was not disappointed. Restaurant super clean. Service was spot on. Actually had everything on the menu!!!! I got take out for me and the kids. Food was great. Big portions everything wrapped well. Tasted great. If im in the area again I will return.

julie gough The food was ok but my chicken balls had a lot of batter so not that tasty. Everything else was good tho. Hot and fresh.

German Kolesnikov We came here for dinner, and the experience was very nice. The restaurant has 2 available seatings: the ground-floor hotel area, and also seating in the basement. If you want a more atmospheric setting, pick the basement seating. The food was fantastic. The salads and badrijani were very well made, and tasted super nice. The Khinkali were juicy and savory (I recommend the pork and beef ones), and the khachapuri was also very good. The service was good, the waiting time was not long, and the staff were very friendly and helpful. Overall, this is a great Georgian spot that I can see myself repeatedly eating at.