Market Tapas & Wine - (Near East Sussex, london)

Jef Crow Great food, especially on the brunch menu. Friendly service. Good location and nice choice of seating inside and out. Can be chilly.

Katie Becker So great to be able to choose what I want in my sandwich rather than all the Costa’s and Starbucks pre-filled stuff. I had a deliciously soft baguette with the Christmas menu

Bad Little Cook Stunning lunch at Fourth and Church yesterday! Five star, fine dining and top notch service.. with a friendly, relaxed atmosphere. Great value lunch set menu, nice portion size with gorgeous flavours! Our servers Ruby and Peter really knew their stuff! They were both so attentive and second guessed all our needs, offering great advice on wine and even offering a taster on one we’d commented on. They made our day! And the food was next level too. Chef’s kiss! Well done on all your recent awards! Hugely deserved, we shall be back !!!

Maitham al jalali Ambiance: Casual, cozy dining with traditional touches and friendly chatter. Service: Attentive and knowledgeable staff, helpful with menu guidance. The food:Star dishes: Chelo kebab and tahdig showcase tender meat and crispy rice; ghorme sabzi has bright, herb-forward flavors. Highlights: Butter-saffron rice aroma, perfectly crisp Tahdig. Value: Reasonable prices for generous portions; good value on a mid-range night. Verdict: Solid, classic Persian fare with standout rice and kebabs. Tahdig and saffron butter are worth trying/ 10 stars, thanks

Nichole Walter UNDER NEW MANAGEMENT… Hot food served on hot plates. Great service. Good selection of tea.

Ruth Sanchez Another wonderful evening at the little fish market hove . This was our 3rd visit and we enjoyed it just as much as the previous two . The service as always impeccable, not intrusive at all , friendly, chilled and relaxed yet very attentive. Didn’t catch the name of the lady serving us but she was great . The food was phenomenal, each course carefully crafted individually , the flavours were on point and beautiful presented . We love the fact that the meal isn’t rushed and you have the table for the whole evening. Of course it’s not the cheapest meal but it’s worth every penny for the quality of ingredients and the amount of work that Duncan and his team put in every dish they serve . They have just won the best restaurant in Brighton award , very well deserved too!