Marugame (Brent Cross) - Japanese Udon Noodles & Tempura (丸亀製麺) - (Near Barnet, london)

ceyda ates Great authentic food, price was reasonable, very nice, friendly and hospitable staff, highly recommend!

Van Elle I’ve been to the Old Kent road Wazobia and the restaurant is really nice, a good atmosphere and it’s the same here in Hendon. The food is nice, the cocktails taste good. The atmosphere is lovely with a good Dj. The CEO is also very lovely and friendly. I would highly recommend.

Alisha Kaur First time trying to new restaurant, the food was absolutely delicious and the staff were lovely and accommodating. The portion sizes are huge, with great affordable prices! The interior has also been decorated exquisitely. Would definitely recommend 10/10

SA I Highly recommend Eddy and Mr. Gabbai at this white fish restaurant! Their top-notch hospitality combined with the high-quality food make it an ideal spot for a night out or private function. A truly delightful dining experience!"

Lily Dean Had such a lovely meal and will be coming every morning! Coffees are exceptional!

Samuel Val From the moment you walk in, it doesn’t feel like you’re entering a restaurant — it feels like you’ve been personally invited to experience something divine. The atmosphere alone deserves its own Michelin constellation. The lighting? Ethereal. The ambience? Somewhere between five-star luxury and a warm embrace from your favourite person. And the food. Oh my God, the food. Every dish tastes like it was handcrafted by a team of culinary prophets. The flavours don’t just “work” — they sing. They harmonise. They ascend. I genuinely paused mid-bite just to process what was happening. You know when food is so good it makes you question your entire past dining history? That. The presentation is art-gallery level. You almost feel guilty disturbing it. Almost. Because once you taste it, self-control evaporates. The service? Impeccable. Staff that are attentive without hovering, friendly without being forced, and somehow able to predict what you need before you even realise you need it. It’s giving hospitality masterclass. KG isn’t just a place to eat. It’s an experience. A pilgrimage. A reminder that culinary greatness is real and thriving.