Poké Shack - Acton - (Near Camden, london)

Alessandro Traverso To start with, one can admire how the restaurant has been decorated, a lot of attention has been paid to a worn out farm style look. But beyond the look, the food is very tasty. The pork belly was divine, and they did have properly cooked potatoes, so crispy and rich outside and still soft inside. Worth a try

Frazer Bennett What magical mystery these people weave. The smallest of kitchens gives up the largest of flavours. You may find this restaurant quite bijot in size, but I tell you the food, the welcome, and the atmosphere will not disappoint. Try the cocktails, and definitely have the pickles. As for the main courses, well, we are working our way through the entire menu. Chicken was a winner. As was the squash. Will update you further, dear reader, when we return. My final recommendation? This place gets booked up. I recommend you make TWO reservations, a month apart perhaps, because I guarantee you will want to come back!

D C Best south Indian food in London. Authentic Hyderabadi biryani and delicious chicken 65. Keep up the quality of service and food. Will visit again and recommend my friends too. Parking for the restaurant is just in the lane opposite to it and its "paybyphone" parking.

Steve Wright Great, fresh tasting sushi, their speciality. The crispy kaarage was reheated instead of fresh so was soggy rather than crispy. Very accommodating staff, and made to feel welcome.

Greta Came here for breakfast to introduce my partner to Goan street/ breakfast food. Goa is a small state in India but the flavours pack a bold punch. What makes it unique from mainstream indian food is the use of coconuts, vinegar and the Portuguese influence on the cuisine. If you are in the area, you have to try it. They have an extensive menu that covers Goan street food, thalis, indo Chinese food, seafood, pork and beef dishes. Good service and nice ambience. We had the mix bhaji puri- potatoes and white peas curry and puris that’s typically eaten as a breakfast dish… it takes me back to the little cafes in Goa, ros omelette- a popular street food which consists of an omelette drenched in a curry similar to xacuti (coconut based), chicken lollipops- deliciously crispy chicken served with a schezuan dip, and beef croquets- snack made with minced beef. We also had the chikoo milkshake because you can’t say no to seeing chikoo on the menu!

JRD Kale Street is the most fabulous little eatery in Chelsea. Located in a quaint neighborhood with a lovely view of Chelsea Common. We had Flat White’s / Shakshouka and The Full Kale Street. Everything was delicious and seasoned to perfection. Although we were unable to try the Blackberry Cake with Blackberry Curd (due to the fact we ate too much) I am unable to comment on it. But we’ll definitely be returning to get a slice! Recommending everyone to treat yourselves to the BEST breakfast/ brunch in town. Thank you Kale Street staff! You are all amazing!