Sam We were served by Tomos who was an absolutely outstanding host.
My partner and I have been watching Will & Jack on the Fallow YouTube channel for a while now and as big foodies it was at the top of our places to visit.
The atmosphere hits you as soon as you walk in, the staff are super friendly and welcoming and thereâs a real buzz about the place. Itâs classy but not pretentious, you feel welcomed and at ease straight away.
We booked the Chefâs table and my God it didnât disappoint. Youâre at the front and centre of the kitchen and itâs absolutely incredible to see the pace and precision that the kitchen team work to.
Tomos introduced himself and talked us through the food and drinks menus whilst offering some great suggestions. He was a genuinely nice guy who was super knowledgeable about the products and dishes, he helped us choose our order and explained how the dishes would arrive, we then sat back and enjoyed the atmosphere of the kitchen, mesmerised by the skill of the chefs in front of us.
Shortly after our drinks arrived which was very quickly followed up by the first of our dishes. The stand-outs were easily the Mushroom Parfait which is an absolute flavour bomb, the Codâs head which was a real experience, the burger which is up there with some of the best in London and also the Chelsea Tart which is just indulgently delicious.
We couldnât recommend this place enough and now have a very special memory of dining here, we will absolutely be back. Thank you Tomos for making it so memorable.