The Green Man - (Near East Sussex, london)

Simon Fisher A second visit this week as we were so impressed by the Sunday carvery. Friday is pie day, (2 for £20 at the time of writing!) I had the most amazing beef and Guinness pie served with mustard mash and a red wine gravy. You get a choice mash, my wife had horseradish, both were delicious! All food is prepared in house! Good wholesome nosh! (Check out the carvery - see other reviews!) Recommend both!! Recommend booking as it was very busy!

Peter Groves Good place for a cup of tea and piece of cake before the show

Jamie Stewart Everything you would expect from a Sussex village pub. Good food, quaint interior, and friendly locals. Nice large beer garden. Visited on Saturday lunch time. Called in the late morning to book a table. Was told, no need they won’t be busy. Plus they don’t take bookings. Got there to discover the place was packed, inside and out! (Maybe they should consider bookings for inside table, if that is an important for some customers). As it was the weather was nice, so sitting in the beer garden was nice. The food was excellent. Tasty steak and kidney pie. Good seafood salad. Very reasonable prices. Only marked down the service because the actual bar inside is small, and on a busy day it took a while to be served. But the service was friendly. Will definitely be back. Maybe on a week day!

Teoni Comiskey After a few bad experiences, I hadn’t used for a while, but tonight I ordered a prawn purée and garlic chilli chicken… both were just flawless.

Matt Hobbs Went for Sunday lunch at short notice today. Excellent service with nice cosy roaring open fire with relaxed country ambiance. Picture postcard quaint Sussex village setting. Good value Sunday roasts generously portioned with nice selection of sides. Recommended.

Ben Davies I arranged a private lunch for 20 guests and it couldn’t have gone better. From the first enquiry, the team were organised, responsive, and incredibly helpful with all the planning details. On the day, the room looked lovely, the service ran smoothly, and the food was absolutely delicious fresh, seasonal, and great value. My guests were so impressed. A big thank you to the whole team, especially Meghan, for making it such a success.