Deraliye - (Near Barnet, South East)

5 /5 Jan A: Spot on in every aspect . From the first visit, you can tell a lot of effort has gone into this place. The service was great, with friendly and welcoming staff. The food was excellent — we shared four mains between the two of us, and the chops and veal shish were standouts. The bread and starters were super fresh. Loved the atmosphere and décor as well. Definitely one of my favourite restaurants in London. Highly recommended.

5 /5 Zain Mirza: Coming from someone who hasn’t had good experiences with Turkish food in the past, I was blown away by Deraliye. We ordered the lamb chops, chicken thighs, prawns, adana kebab, and the squid and they were all 10/10. Very nice restaurant decor and great service from every waiter/waitress but especially Danyal.

5 /5 Ольга Фітковська: was truly so happy that I chose to celebrate my special birthday here with my girlfriends. At first, I had booked another restaurant, but after seeing the photos and reading the reviews of this place, I changed my mind — and I’m so glad I did! From the very moment we walked in, we were warmly greeted and given the perfect table for our group of six. The staff offered amazing recommendations for both cocktails and food. They explained every dish in such detail, as if the waiter himself was part of the cooking process. And the food was absolutely outstanding. The octopus was incredibly tender and flavorful, and the lamb simply melted in my mouth with its unforgettable taste. Every dish felt crafted with care and passion. The manager checked on us from time to time in a very polite and unobtrusive way, making sure everything tasted good and that we were enjoying our evening. Our waiter took care of us with such attention, offering great suggestions, compliments, and even birthday wishes. All of this created a wonderful atmosphere, a perfect evening with my closest friends, and an unforgettable birthday. I couldn’t have chosen a better place to celebrate!

5 /5 Sharon Gold: Every time I visit, the experience somehow gets better and better. From the moment you walk in, the atmosphere is warm and welcoming, and the staff immediately make you feel genuinely looked after. The service is truly impeccable — attentive without ever being intrusive, and always delivered with a friendly smile.The food was outstanding from start to finish. The prawn starter was absolutely incredible — perfectly cooked, full of flavour, and a fantastic way to begin the meal. A special mention must also go to the beautiful seabass fillets, which were cooked to perfection: delicate, fresh, and wonderfully balanced.However, the true highlight of the evening was the fried zucchini with tahini. It was simply exceptional — crispy, flavourful, and paired beautifully with the rich, nutty tahini. It’s one of those dishes you keep thinking about long after the meal is over.It’s rare to find a place that delivers such consistently high-quality food alongside such warm, attentive service. Each visit reminds me why I keep coming back. A fantastic dining experience all around, and I cannot recommend it highly enough.