Flava Pepper - (Near Lambeth, South East)

Black Queen A Masterclass in Flavour and Heart — Rapchar is My New Favourite! Oh my days — this place has officially taken the number one spot on my foodie list, and trust me, I’ve been to a few. I started with the scallops and honestly? Absolutely exquisite. Perfectly cooked, bursting with flavour, and beautifully presented — everything on that plate earned its place. That’s the key here: so much freshness, so much flavour, and zero filler. For my main, I had fish with prawns, served with a cauliflower foam that completely blew me away. You could actually taste the cauliflower — light but still with body, and the flavour balance was spot-on. It was the kind of dish that manages to be both comforting and high-end dining at the same time — pure talent. The presentation across every plate was exceptional. You could tell real care had gone into every detail. The mac and cheese side was rich, creamy, and deeply satisfying — proper comfort food but refined. I didn’t even reach for the salt and pepper once (and that says a lot). I had sorrel to drink — rich, vibrant, and packed with flavour — the perfect pairing to cut through the richness of the dishes. I’ve never had sorrel like it (sorry, Mum). Unfortunately, I didn’t have room for dessert — tragic, I know — but that just gives me an excuse for next time. The service was exceptional — food arrived quickly, staff were polite and genuinely lovely, and the vibe was relaxed, friendly, and unpretentious. Even though the restaurant was full, the layout made it feel intimate, with a warm, family atmosphere. My only downside? When the chef came out to greet everyone, I did what any self-respecting foodie would do and offered him my hand in marriage. Sadly, he declined. I can only assume that i was at the back of a very long queue, because his food was slamming. Rapchar nails it: high-end food, comforting flavours, zero pretence, and genuine hospitality. I’ve already booked my next visit, because once is simply not enough! Well done, Rapchar — you’ve set the bar sky-high.

Ayla Joseph Having been fans of the Maloko location in Camberwell, we were super pleased to find this! Really lovely staff and the menu is incredible value for money - half a galette was enough to keep me full for hours and they kindly packed the leftovers for me to take away. Also they apparently do live events which would be a great experience too! Looking forward to frequenting this location!

Christina Hirst Delicious food. Very well presented. Friendly staff thank you!

Sarah M The Momos is the ONLY Indian take away we will spend our money on. The portion sizes are great! I end up getting 2/3 meals out of one biryani because I also get saag aloo, vegetable samosa and poppadoms as sides. I am obsessed with the mint yogurt dip, I always buy extras and have it with everything. Recently we were gifted a red dip and spicy mango chutney which were delicious too! My husband often gets the chicken tikka masala, korma or jalfrezi depending on his mood, and he enjoys them all. We would highly recommend The Momos.

james nutton The food was excellent. I ordered the chicken curry with naan, and my friend ordered the biryani, both dishes were delicious. The owner was also very kind and welcoming.

Sara Cxx I just had the Xannid Slow-roasted Lamb Shank, and wow, it was amazing! The lamb was so tender it melted in my mouth, and the rice was cooked to perfection. I enjoyed every bite. It was so good that I actually called to say thank you. Plus, the delivery was super fast, and the customer service was amazing. Honestly, I can’t give this place enough praise 10/10 for sure. I’ll definitely be ordering again. Thanks for such a fantastic meal.