Grappelli Cobham - (Near , South East)

3 /5 Ruby: I never leave poor reviews, but this was a real disappointment. We came here to celebrate our anniversary, and while the atmosphere and decor were great, the food was simply terrible. For the prices they charge, everything was flavourless and not authentic Italian in any way. Our starter even arrived before our wine. The carpaccio was acceptable, but I still found myself needing to season it. The forty pound Milanese was awful, genuinely the worst I have ever had. The burnt breadcrumbs were bland and hard, and I had to send it back, which I never do. It was replaced with the carbonara, which was again just average. The portion was small, the sauce was excessive, and it simply did not work. The wine was excellent and the service was great, and the staff were very warm and welcoming. I think they are a lovely group of people and the decor is impressive, but the food just is not good enough. I would give this place a miss.

5 /5 Charlotte Cattle: Our dinner at Grappelli’s was incredible, the food was delicious! We celebrated our engagement here with best friends and all the staff went above and beyond to make our experience perfect- big shout out Freddie our waiter! We will be back to try all of the dishes :)

5 /5 David Vicary: Okay Grapelli you got me here with a rare 5 stars. Hands down some of the best service around, making me feel like I was back in a family run restaurant in Sicily. Food was top drawer with the pasta dishes cooked to perfection, the salads refreshing but with some real deep flavours running though and that Pistachio Brulee was something else. We were celebrating a join birthday and the team did a great job at making the evening feel a little extra special. I will be heading back soon to try a few more dishes on offer on the incredible looking menu.

4 /5 Winnie: ​This place is a great little Italian restaurant with super fresh fish. We didnt get the fresh sea bass because it was £90 for two, and we decided to go with the salt-baked version for one at £35 instead. My advice? Skip the salt-baked one—it was way too salty and there was hardly any fish after they deboned it! But my friends black cod was absolutely perfect. The service was top-notch and super attentive. And heres a tip: make sure you use the bathroom before you leave. The exfoliating hand wash and lotion were amazing and smelled so good—a real highlight!