Il Trillo Ristorante & Giardino - (Near , South East)

5 /5 Amy smith: We love the food as Italians and the food is delicious and authentic . We come often !

4 /5 Cesc Derrill: If you want to taste good Italian food without going to Italy this is the place for you. The pasta is homemade and delicious. The place decor is nice, a bit rustic blend with the original Victorian structure of the building. The wine list is excellent although the starting price per bottle is high. Whilst the food is excellent this is not fine dining. What I mean by this is that flavours are intense and good but you will not find different notes and aromas playing on each plate. It stays faithful to Italian cuisine which by default has very intense flavours which mask any other ones that they could have attempted to include. The service is ok. I read some reviews mentioning that they were rude. We did not have that experience, and again the service was not fine dining attentive. So for this price per person you can do fine dining elsewhere and hence why they are not getting the full 5 stars. Lovely traditional Italian food nonetheless.

4 /5 Marlena Butkevič: Great Italian restaurant in Chelsea. Cosy and homey. Ive come to dine by myself and ate one pasta dish, and it was delicious and, most importantly, homemade. The service is superb, many thanks to the waiters! It is a bit on a pricier side, thats why I put a 4-star review (you can buy pasta for 16€, but I find that the smaller portion is not that filling), but I would come here again for sure to try more. Recommend! ✨️

4 /5 I. P.: Great experience at il trillo! The artichokes were outstanding, the staff was extremely friendly and the service was smooth. We did not have wine but the menu was enticing.

5 /5 Dave Karlovic: We stumbled across Il Trillo in Chelsea and had a fantastic experience! Not only was the food delicious, but the restaurant is also dog-friendly, which was a huge plus for me. The chefs prepared each dish with care and my waitress Maria was incredibly friendly and accommodating throughout the meal. On my way to the restroom, I met one of the chefs (a European gentleman - Alan?) and he was so friendly and we had a great discussion about the menu and restaurant. It was so refreshing to see that this level of customer service still exists! I only wish I took more photos of the food but it was so delicious I ate it before I could! We had the home made pastas as a starter and my main was a beef filet which was cooked to perfection! The duck was delicious and home made bread was amazing! What truly set Il Trillo apart for me however, was the fantastic wine menu and of course the exceptional service provided. I am really looking forward to my next visit!