Luce e Limoni - Italian (Sicilian) Restaurant - (Near Camden, South East)

4 /5 Ed Pettersen: Super clean, light, authentic Sicilian food. Extremely friendly service, nice atmosphere and unhurried vibe. As someone who grew up with a Sicilian Nonna who was a legendary cook in our town, I can comfortably say you will enjoy your food experience. There is a great variety of dishes for all tastes and the staff is very helpful.

5 /5 Mengbing Xi: Love it! My Sicilian friend confirmed their authenticity, and the portion is big enough to feed you. The grilled stuffed squid is very delicious, and the spicy crabmeat pasta is truly hot! The traditional lemon cake is great too. I will come back to taste different dishes next time.

5 /5 DNK: I would call this luce e Limoni-Sicilian restaurant small family owned, but I have no idea about ownership. We were there on Saturday, it is only opened on 18.00. Food was excellent, service was very good , their customer service-perfecto!!! I would recommend this place, those 2 people are real professionals! I would say spaghetti was a little bit more spicy than I was expecting, but still delicious.

4 /5 milan: A beautiful setting that is as glamorous as it is modest. Lively and mature. Excellent service that makes you feel right at home, perhaps one waiter was a touch unresponsive but nothing to complain about given how welcoming the atmosphere was. The food is exquisitely plated and served in good time. I enjoyed the black linguine which was fresh and light but perhaps felt a little raw and all over the place. The bucatini is a classic animated with fennel that lifts the whole dish, served with a tender pork belly that is a must try! The rosemary topped bread as a starter was oily and succulent in the best way, saturated with flavour. As a desert, the cheesecake is nothing to scream about that will likely be skipped if I ever return. The tiramisu however is the best I have had in London, light mascarpone and slick coffee that saturates the biscuits but never enough to lose their shape. Too small is the only complaint although on the whole, portion sizes are appropriate. Id be willing to go again for the ambience and delectable food if ever showing a friend an amazing spot hidden in central London (Id go for the bucatini personally).

4 /5 Ewa Schatzberger: We were a walk-in and the restaurant seemed busy, and under-staffed. There was the owner/manager and one other on the floor. We didn’t see any other staff and these 2 were rushed off their feet. The food was excellent, we have the 2-course menu plus ordered a 3rd course a la carte. Burrata with caponata- excellent. Smoked salmon on courgette ribbons- delicious. 2 x clam tagliatelle, very good but very spicy. Limoncello panacotta, my husband really enjoyed this. Tiramisu- very good but missing the taste of the Marsala wine. Ambience good, there was a real buzz because of how busy it was and the owner was a friendly chap. I like a cozy dining room, but this was dark even for me! I saw table lamps on a shelf, they were probably too busy to put them out. A really good meal!