MOMA Restaurant - (Near , South East)

5 /5 Annette Sandom: We booked a table for 6.30pm on a Wednesday so the restaurant was understandably quiet at that time - hence a 4 for atmosphere. One server on duty who was very efficient and friendly. The food was superb - flavours, presentation top notch especially the crispy salmon sushi roll. Portion size much bigger than expected so we didn’t have room for dessert this time but will definitely return!

5 /5 Edward Seaborne: We were recommended Moma’s by a friend and decided to enjoy a special evening there. For starters we had a few items, but the dumplings were amazing and the best dish of the 3 we had. For mains we had the lobster linguine and the pork belly. Both dishes were absolutely fantastic. The lobster linguine was an experience to say the least. Our waiters were all brilliant, but we struggled to understand the one gentleman due to English not being his mother tongue. The entire experience was great and we will definitely return.

5 /5 Guljan Bailey: What a wonderful place. We were celebrating our wedding anniversary and this was the perfect place! Our food was absolutely delicious and the service was fantastic. We had prawn dumplings and salmon crispy sushi rolls to start. 10/10 Our mains were lobster linguine and beef slow cooked rib with Japanese rice 10/10. Everything was beautifully presented and tasted delicious. The service was friendly and helpful in recommendations. The kitchen is open and the chefs are happy for you to watch them prepare. We finished with the baked cheese cake which we shared. Looking forward to going back again.

5 /5 Denice K: We had an absolutely exceptional experience at MOMA in Haslemere. The atmosphere was relaxed yet refined, and the service was warm and attentive. I started with a Pornstar Martini and then a Spicy Margarita, both perfectly balanced and refreshing. My other half had a Whisky Sour, which was just as impressive. The wine we ordered was also excellent. For food, we ordered the tuna tartare and a sushi selection to start, both incredibly fresh, vibrant, and full of flavour. For our main, we had the grilled octopus, which was tender, smoky, and cooked to perfection. Everything from the food to the drinks to the service was outstanding. We can’t wait to go back.

5 /5 Henry Maxwell: Lunch at Moma was perfect from start to finish. The interior design was flawless and well-lit, and Chefs sushi was immaculate. Service was friendly and warm, and my Saffron Sour cocktail was beautiful. Mediterranean-Japanese fusion meant interesting flavour combinations, all of which were very rewarding. Tuna Tartare and Miso Aubergine were delicious. I will be returning to Moma Haslemere as soon as possible, and highly recommend this restaurant.