Moocow - (Near , South East)

Vithesh Sakthivel We’ve been here nearly five times already — no wonder they’re always busy! The food is just that good. The pizzas are fantastic and always made with plenty of fresh ingredients, so you know something good is coming to your plate. The starters are wonderful, and the self-service setup works really well. We’ve tried most of the options by now, and honestly, everything has been great. A consistently delicious experience every time!

Kanchan _karki This is the best Nepalese restaurant food i ever had in uk in this last 2 years . Awesome food, awesome vibes and our sister is very lovely. warmly welcome environment . Feels like i am in my own home country.

Lina Wiest-Hayford We went on a Friday, when the live band played and we had a blast! Drinks are quickly served but unfortunately our food delayed (waitress said 30-35 minutes but ended up being a bit over an hour), though tasted really good. Still highly recommended when ever you miss a good night out like in Ghana.

Berkay aydın Honestly, this was the best local experience of our 10-day London trip. As a family, we tried pie and mash and jellied eels. We chose jellied eels because its a culturally significant London specialty, although it was a little different to our taste. But the pie and mashes were fantastic with their special sauces. They also sell vinegars made by the owner. Its definitely a must-visit place in London. If you go to Greenwich, you absolutely have to eat here. While similar flavors, coffee shops, sauces, and brands are becoming increasingly common all over the world, local businesses like this are much more valuable. Plus, the place is a family business thats been around for about 130 years... Thank you so much!

Jillian Korkosz Farm Girl is nestled away in a small alley on Portobello Road that expands into an absolute treasure trove that contains this beautiful cafe and courtyard. We came on the recommendation of some locals and were so delighted to be treated to such a lovely breakfast. As we had a part with gluten free girlies, we were pleasantly surprised to find that their pancakes come gluten free by default! And they just so happen to be the best pancakes we have ever eaten — soft and fluffy with a buttery crust! I’m dying to know the recipe. The soft scrambled eggs were insane, alongside generously buttered sourdough toast. And of course, you have to accompany that with a latte which came with a cute star decoration on top. Australians simply know how to do breakfast, and Farm Girl is a shining example of that. I’ll definitely be coming back any time I’m in the area.

Hin Yan Wu Ordered twice, helpful staff! Very impressed to have nice Korean food in this area! Bibimbap and glass noodle very good.