Patara South Kensington - (Near Kensington and Chelsea, South East)

Lee Hubbard Fantastic evening out in a beautiful dining room (not too big, not too small), with excellent food and charming, helpful staff. Special mention to Tamie, Phil, Felix and Javi who all took great care of us. Highlights from the menu were the crispy rice with tuna (which looked different to what we expected but was absolutely delicious), the black cod, and the Badger Flame beetroot salad (trust me - it’s fantastic!). Desserts were also a knock-out. Also has a lovely cocktail space at the front in case you just want a drink and a nibble - but it’s well worth coming for the whole dinner experience!

K V Very calm restaurant with delicious food. Came here for Sunday roast and ended up having the beef wellington which was delicious and perfectly cooked. The only negative thing I would say is timings were a little off - we waited ages to get the menu and then once we ordered they had barely poured the wine before the food arrived. But overall excellent experience, would definitely come back!

M An unforgettable dining experience. I had the pleasure of celebrating my birthday at this restaurant last night, and the evening exceeded all expectations. Despite the lively atmosphere and a full dining room, the service was seamless, attentive yet discreet, striking the perfect balance. Each dish was both visually captivating and exquisitely prepared, showcasing a clear mastery in the kitchen. The flavors were so enticing that we found ourselves ordering more than anticipated, no doubt to the quiet amusement of the brigade. This was not merely a meal, but a genuinely memorable occasion. I would wholeheartedly recommend this restaurant to anyone in search of refined cuisine, impeccable service, and a truly special experience.

Morne Gabriels After a bit of a walk from Battersea we stopped here for some brunch. Despite being a cool overcast day we were able to sit outside under heaters. Probably had the best eggs weve ever tasted. Simple poached eggs on sourdough was beautiful and avocado and poached eggs on cornbread with a chilli sauce was a light delight. A fresh English Bacchus white wine was a beautiful accompaniment. The staff were accommodating and helpful. The restaurants on the ground and upper floors look exquisite with its ambience and decor. I bet this place is an absolute hit in spring and summer time.

Maigen Berg This is the best cafe I have found in Central London. Food is incredible, the Shakshuka is my favorite breakfast. The Tuna with Peaches in Ponzu and the Nduja Prawns are my favorite lunch or dinner options. I crave their foods now and learned they worked with a Michelin chef to make their menu. The service is unmatched here. Kindest people. The atmosphere is perfect. Quiet, calm, and they have WiFi! Am a pro photographer, meet clients here regularly and couldn’t help but take pics. Highly recommend.

Monawer AlAnazi What a nice restaurant atmosphere and delicious food away from the crowded areas of london. We started with Baba`s Tikka & Hummus , Prawn Crocket and Sourdough Naan & Mahyawa. The main courses were Mousakka, Bahraini Chicken Machbous, and Qurma Sabzi with some spicy sauces on the side. I can tell you, I’ve eaten one of the best Arabic food in London. It is a very nice blend between spices and quality of ingredients. Well done Villa Mamas and I really appreciate the experience and the vibe. Not to forget the staff who were really so lovely and do love what they are doing. Great and wonderful service.