Akinlabi Akande Myself, family and friends, a group of 5 had a splendid time with Chef Dorothy, right from the phone call to showing up, the amala was hot....... ewedu was thick... Poundo yam with efforiro was amazing.
we had to order Jollof, fried and Grilled fish with plantain and yam as takeaway.
Even though we came in late, it was obvious she was tired.. but the quality of food was fantastic. the assorted, cow leg, goat meat, shakki.. JESU.
first time in MK so was lucky to have found just the right place to host my in-laws & friends.
oo we snacked on delicious meatpie too and bought 3 more for the road.
