The River Restaurant by Gordon Ramsay - (Near Westminster, South East)

Brenda Mwangi We were a party of 8, had a lovely private table and an amazing waitress, Charlotte! She was friendly, funny & great at her job! I had the salmon salad, - it was filling

Seiriol Dawes-Hughes High quality food served by charming staff in a classy setting. Great location for a pre-theatre meal. The schnitzel was great and the shared souffle was well worth the wait and made for a fun end to the meal. It was quite pricey but this is central London after all and it felt like a great. It got rather noisy towards the end of our meal as the place filled up to capacity. But would definitely return for a pre-theatre meal in the West End

Nick Singleton A fantastic breakfast today at Bills. As good a breakfast as I’ve ever had. We always go to Bills when possible but the one in Covent Garden is maybe the best one of all. Great food, and an exceptionally good service from our waitress Bianca, who was very welcoming, friendly and attentive.,. We had ordered breakfast cocktails at 9.30 and she informed us that she wouldn’t be able to serve them to us until 10 due to licensing laws but that she wouldn’t bring them over then. We ate our delicious breakfast and right on cue at 10 o clock our cocktails arrived. Highly recommended and we look forward to returning

Vinicius Santos A Well-Executed Pre-Theatre Experience at Cora Pearl The décor is relaxed and intimate, complemented by soft background music that creates a warm, understated atmosphere. Expectations were high, especially as Cora Pearl has been ranked by the Michelin Guide as the best pre-theatre dining spot in London. We visited as a family of four and arrived about ten minutes before our pre-theatre reservation; our table was already ready, which was a great start. My parents both chose the three-course pre-theatre menu: potatoes with cod roe to start, pork steak for the main, and the After Eight crémeux for dessert. I had the butternut squash with coconut cream as a starter—the cream was thicker than I expected, but still very rich and delicious—followed by the wild sea bass with Jerusalem artichoke velouté, salsify, and bergamot. Overall, the food was excellent: well executed, well balanced, and thoughtfully put together. We shared a bottle of Riesling and I ordered the Cheeky Peach cocktail, as the restaurant is known for its cocktails. Both were enjoyable, though not particularly memorable. The Parmesan fries, however, were outstanding and easily a highlight of the meal. The staff were attentive and friendly throughout, although service did slow down a little during busier moments. That said, it didn’t detract significantly from an otherwise very enjoyable pre-theatre experience.

Moe Homer Ha Lovely. Had lunch with friends - never been, always go past while I’m in the area. Had the charcuterie to share and the confit pork belly as the main. Everything was lovely!

Caroline Manlove Wow. We had such a fantastic experience here. The vibes, service, food, everything was over the top. It was so nice being able to order anything as it was all gluten and dairy free. It was nice to feel normal and just order anything on the menu! We are so appreciative of our experience here and cannot recommend it enough!!