Billies - (Near East Sussex, london)

Cook with Lulu B If you havent tried this place you really must. It is definitely at the top of our list for the one of the best restaurants in Brighton. Never disappoints, the flavours are amazing and the menu is different and original. Im vegetarian but my partner is not so this place ticks all the boxes for us both. Portions are generous and prices are really reasonable for the quality. The staff are always lovely and its just a really nice vibe.

W Had a really great time at Shelter hall. They managed to squeeze us in when they were absolutely packed. Also had this lovely foggy view of west pier from our table. Food was great and came rather quick. Didn’t take a picture of it all as it was so nice I forgot to. Really like the fact you have such wide variety of different places to select food room. We went for a steak, Parmesan fries and a sea bream dish. Was all very well done. Staff were really lovely and accommodating, asked for extra plates and got multiple from each place we ordered from. So be wary making requests on the app as it goes separate to each place you order a dish from. Just ask the bar staff or specify the place you’d like an extra plate or whatever you request is. Definitely would recommend and will be attending again.

Gracie Jakob was absolutely amazing!!! Even after I messed up my own desert order, he fixed it and bought out what I meant to order with no hesitation! He didn’t even make me feel bad about it!! The new menu was interesting, loved the garlic bread but was a shame about our usual favourite, pomodorro. The old pomodorro came with a ball of mozzarella for £13.75, however the new one is now £13.75 without the mozzarella (£4 extra (!) to add a ball of burrata instead) Just seems odd to change that. Other than, can’t fault our experience!

Ashna Mosses I recently tried the Mandi from Coconut, and it was a delicious experience! The presentation itself was impressive — large platters of fragrant rice topped with perfectly grilled chicken, garnished with fresh herbs and served with lemon wedges for that extra zest. The chicken was tender, juicy, and well-marinated, with a smoky grilled flavour that paired beautifully with the mildly spiced, buttery rice. The Mandi rice was aromatic and perfectly cooked — fluffy, not greasy, and full of subtle spices. Each plate came with a side of fresh salad (crisp lettuce, carrots, and onions) and two dipping sauces — one creamy mayo and one tangy, spicy sauce that really elevated the meal. The portion sizes were generous, easily enough for sharing, and the overall presentation was clean and inviting. The atmosphere in the restaurant was calm and modern, making it a comfortable place to enjoy a hearty meal.

K&J Ordered the Veggie platter for one and two of us could not finish it! Delicious flavours, fast and no frills. Small, busy and buzzing - perfect Saturday night vibe in Brighton.

Bex Im actually quite surprised to report. - Very impressed. Staff are friendly and attentive. Food is better than expected and I will return as my experiences have been good. Had breakfast Sunday, and really enjoyed. Had a pizza yesterday and it was great, Id order this again. Husband had a burger which I sampled and liked. (I dont usually appreciate burgers). Deserts are small but proper tasty and everything is reasonably priced. Food and drinks are served super fast. Im now a Weatherspoons convert, we will be back and Im looking forward to my next visit.