Brutto - (Near City of London, london)

Libor Koláčný I arrived at Fare expecting a round pizza. A simple, predictable disc. Instead, they brought me this... this enormous, folded, tomato-bleeding leather pouch. It looked like a giant’s lost slipper. My colleagues laughed. "You’ll never finish that," they whispered, as if I hadnt spent years training for this very moment. Poor fools. I attacked the Calzone like a man with a grudge. Prosciutto, mushrooms, cheese—everything tucked inside like a delicious secret. It was a breeze. In fact, it was so easy I had to jump over and finish my colleagues Quattro Formaggi just to feel something. My stomach was 90% dough, I could barely move, and I’ve never been happier. Top marks.

Shanaz Set in an old bank building just off Exmouth Market, this place is super cool in an understated way. We booked counter seats to watch the chefs in action - not the comfiest, but in keeping with the building’s style (loved the drawer storage for cutlery and menus!). The food was excellent, especially the mussel pil pil which is a must-try along with salted cod churros. Beautifully presented dishes and really attentive service throughout. They even moved us to a table when they noticed my friend was uncomfortable, which was much appreciated. Would happily return.

A H We had an exceptional meal at Korean BBQ House. The food was delicious and the service was outstanding. The staff left us to grill our own meat which was lovely. The mojitos were delicious. Also we needed to pray, so the staff provided us with a prayer mat and let us pray downstairs which was so kind of them. I would highly recommend! We spent around £150 for 4 people which is a fair price for the great food we had.

Mad Buy We saw great reviews of the place and decided to try it out after days of Scottish food. The drinks were tasty, had excellent presentation, and were filled to the rim. Evey dish, from the garlic naan, special fried rice, Green Tikka, Saag Paneer, Butter Chicken, Vegetable Samosa to Chicken Biryani, was savory, hot, and absolutely delicious. The staff was very friendly and courteous. Overall, we are happy to have eaten here on our first night in London.

OLESYA ZOU Minimal lines, warm wood tones, and perfectly balanced lighting create an effortlessly elegant atmosphere. The tasting menu is precise and seasonal, with beautifully composed dishes that feel thoughtful rather than theatrical. A refined, quietly confident dining experience in London

Niklas Hammarstrom Nice little gem on a busy street. We ended up in bar, the place do preferably require a reservation. We had a bit of everything from the menu. The grilled cauliflower was our favourite. We had a shawarma lamb that I expected more flavours from. Also the moroccan carrots was slightly overcooked. We lacked some texture with the food, some crispiness or crunch would have made a good combo.