Carluccios - (Near Kensington and Chelsea, london)

Yasmany Cruz Morales It was very nice experience in a classy and cozy environment! The quality of the food was outstanding! Chandan was the waiter who attended us, she was lovely and quite focused to deliver a very good service. I will repeat for sure.

Aari Lemmik The service was outstanding—our server Maruf was attentive, friendly, and genuinely made us feel welcome. We had Pistachio Chicken Korma, Lamb Madras, Malwa Mango Chicken and Ajwaiji Salmon Tikka. While everything was presented nicely, the flavors felt a bit flat and the dishes didn’t quite meet the expectations set by the stellar service. Flavor is key in Indian cuisine, unfortunately it was missing this time. I’d return for the great hospitality and beautiful interiors, though I really hope the chef rediscovers their joy in cooking so the meals can improve and authentic rich Indian flavours will be re-introduced. Special thanks for the excellent espresso; it was a highlight of the dinner.

Lonnie Perry Stopped in for a late-night takeaway to enjoy back at our hotel, and MORE THAN JUST SUBS delivered on speed and flavor. The staff were friendly and efficient, and my wife really enjoyed her sandwich—fresh, satisfying, and just what she was craving. I had a small hiccup with my order (entirely on me—I didn’t communicate clearly), and my chips came topped with hotdog slices. As someone who doesn’t eat meat, that was a bit of a miss for me. But I appreciate that they were trying to add value, and the service overall was great. If you’re looking for a quick bite with solid options and fast turnaround, this spot is a reliable choice. Just be sure to clarify your order if you have dietary preferences—they’re happy to help.

Lea Vee This place is always busy so be prepared to wait in a queue for 10-20 minutes. However I always enjoy coming here. The food portions are quite small but it is delicious. I had the apple & pear pancakes this time and they were yummy! Coffee is good too. Lots of vegan options as well! And staff was always super friendly doing my visits.

Wes Parker Delightful. I found this jewel using Google maps after leaving the Victoria and Albert Museum. It was a little confusing at first, as it was inside the Rembrandt Hotel. To add to the confusion, the actual restaurant was closed but the bar was open. I took my chances, and ordered fish and chips from the bar. The person who took my order was extremely friendly and I waited in a very comfortable chair at a small table. When the food came out, it was piping hot and looked marvelous. Looks were not deceiving. It was delicious. Whats more, the chef came out to see if everything was okay about 10 minutes after I was served. I am from the United States and my idea of fish and chips was what they serve at Captain Ds. In many ways, this was very similar. The battery was nice and crunchy and the fries were like steak fries, not potato wedges. The English peas were very tasty as well. I rounded out the meal with sticky toffee pudding.

Josh Z Had the signature grilled chicken at Nandos in London – **absolutely fantastic!** The **chicken was incredibly tender and juicy**, cooked perfectly. Their famous **peri-peri sauce** added unique, complex layers of flavour that were truly memorable. Even more impressive was the **exceptionally warm and attentive service**; the staff greeted us with warm smiles and were prompt and helpful throughout, making the whole experience relaxed and enjoyable. **Highly recommended** for anyone craving succulent grilled chicken and top-notch service!