Sael London - Westminster
Ameesh Patel Very accommodating staff and attentive service. Honest recommendations on dishes. Food was hearty and had an abundance of flavour.
The fish cakes were dense parcels of creamy, chewy goodness.
The chicken pie was served in a skillet frying pan and had a nice flaky, crisp cap.
The side spicy cabbage was tender and flavourful.
The sea bass was cooked to perfection with a light crisp skin and a firm meaty body.
Looking forward to trying the other restaurants in the group.




