Ropers Garden - (Near Kensington and Chelsea, london)

Pyf Anson The food here was absolutely delicious — every dish was fresh, well-balanced, and full of flavor. You can really taste the quality in every bite. Special thanks to Mr. Martin, whose service was truly outstanding. He was attentive, friendly, and made us feel very welcomed throughout the whole meal. His professionalism and warm attitude made the dining experience even more enjoyable. Highly recommended, and we’ll definitely be back again!

Khanh Nguyen What a wonderful experience from beginning to end. The staff are personable and service could not have been better. While the food obviously tasted amazing, my favorite part was seeing how flawless the service was. It was like watching them gracefully dance through the room to a symphony that only they knew, and honestly was beautiful (I might even say moving!) to be a part of that experience as you enjoy the delicious bites. We also opted for the wine pairing and I really appreciated the notes taken to customize my experience/preferences yet still complement my dinner. Would love to come back again!

Nicole AD We celebrated my husband’s birthday here and we had a really great dining experience. We are well taken care of by Mikaela and Jane. We got the two course meal which comes with sourdough bread and salad as a starter. Seabass was perfectly cooked and the steak was divine. For desserts we got the charcoal grilled pineapple with coconut- i really liked this one it’s like an edible pinacollada. Cookie with pistachio icecream was also lovely- serving was huge. They have an open bar kitchen- Props to chef Nadia and Ramon. Overall, we highly recommend this place- reasonably priced delicious meals and wonderful service.

boicu samson I had a great experience at Ziani — a charming neighbourhood Italian spot that feels warm the moment you step inside. The atmosphere is relaxed and intimate, with a real sense of history and personality in the décor. It’s tucked away on a quiet street, which adds to the cosy, local feel. The food was excellent. I went for seafood pasta, and it came out perfectly balanced — fresh seafood, rich sauce, and cooked exactly right. The starter was equally impressive, simple but done with care and quality ingredients. Portion sizes were spot on, and the presentation matched the flavour. Service was another highlight. Staff were attentive without ever feeling intrusive, and everything moved smoothly from start to finish. It’s the kind of place where you feel looked after. Overall, Ziani delivers that classic Italian comfort with genuine hospitality. I’d happily return — it’s a reliable, welcoming choice for a relaxed dinner in Chelsea.

Morne Gabriels After a bit of a walk from Battersea we stopped here for some brunch. Despite being a cool overcast day we were able to sit outside under heaters. Probably had the best eggs weve ever tasted. Simple poached eggs on sourdough was beautiful and avocado and poached eggs on cornbread with a chilli sauce was a light delight. A fresh English Bacchus white wine was a beautiful accompaniment. The staff were accommodating and helpful. The restaurants on the ground and upper floors look exquisite with its ambience and decor. I bet this place is an absolute hit in spring and summer time.

Kehara Edirisinghe pizza was excellent! New Haven Style: super crunchy, tomato sauce was right amount, could’ve done with more cheese, squares, huge, 9/10 / £16 Wild Mushroom - quite crunchy, bit too many mushrooms on top of one another, red onion jam added a lovely unique sweet flavour that i spread across the pizza, right amount of cheese, great flavour, 9.5/10 / £21, can easily be shared between 2 people or more if you’re not that hungry decent service, better to make reservation to avoid waiting but we didn’t have to wait more than 10 minutes, lovely low lit ambience