The Plough Inn - (Near Oxfordshire, london)

H L Ordered The Old Shed Breakfast, it comes with two slices of bacon, two sausages, grilled tomato and mushroom, a small cup of beans, two sunny side up fried eggs, a small hash brown, and four slices of toast (you get a choice of brown or white). To top it off, they make a great flat white.

Hannah Folloni Really lovely pub, we got parked right outside the front door which was nice as it was raining. It is very dog friendly with treats for them at the door and the offer of a water bowl should you need it. The service was great and there were very friendly staff that seemed very happy to help. The food was lovely too. Loved the decor, it was very inviting and nostalgic of how a pub should look in my opinion. All in all a very lovely place to spend a few hours. We will no doubt be back.

Leonie Phelps Catered to me as a celiac really well and explained everything on the menu. Food was delicious especially the miso black cod.

VP We were so lucky to stumble upon The Cinnamon Stick. Located in the small village of Middle Barton where you’d expect nothing around, this restaurant is a total standout. It offers a true taste of Lebanese hospitality and home-style cooking. ​ The quality of food is incredible. Almost everything is made in-house (except for the gelato), and you can really taste the difference. The dishes are authentic, fresh, and truly delicious. It is rare to find such high-quality Mediterranean flavors in this area. ​ The staff is lovely and provides genuine Lebanese hospitality. You can tell the team cares about their guests and the food they serve. They made us feel very welcome from the moment we walked in. ​ If you are anywhere near Oxfordshire, this place is worth the detour. Huge thanks to the team for their service and for bringing such amazing flavors to a quiet corner of the country!

Daz Keal What can we say, what a wonderful trip to Diddly Squat. We stayed for lunch and chose the local pork sausage in a bun with skin on fries. The price was very reasonable at £7.50 for the sausage bun and £5 for the skin on fries. Service was prompt and the sausages were the best we had on our trip. You could taste the quality of the produce. After lunch we visited the shop where the staff were equally as friendly. Well worth a trip.

Naomi Kennedy We had a Sunday roast absolutely fantastic best roast beef weve ever had great value highly recommended!!!