Anuraag Tandoori - (Near Barnet, london)

Graham Burke We had an exceptional evening at the Prince of Wales in East Barnet Village. We visited to take advantage of the 50% off mains January deal, but the quality was so high we would have happily paid full price. The service here is world class. We met Rory, the manager, who was outstanding. His passion for the food is infectious; he explained the prep and sourcing of the dishes so well it made our mouths water before we even ordered! Our waiter (whose name we missed) was equally professional and friendly - the whole team is clearly focused on making sure you leave happy. The food is "art on a plate" stunningly presented, hot, and delicious. We shared the crab starter, which was fresh and beautifully plated. For mains, the Pheasant Supreme and Chicken Ballotine were both flavourful and perfectly cooked. We finished with the Baked Alaska, which they set on fire at the table! The portions were huge, even when shared. Rory’s description of the Sunday Roast prep has already convinced us to book a return visit. Highly recommended!

Brian We tried for the first time Grab or dine and we really enjoyed the food. The truffle burger was very tasty ! The staff are very friendly. They also have srilankan dishes, will try next time. I recommend.

Paul Pandek Food was excellent, fresh and full of flavour. The fried chicken was crispy and well cooked. Service was good and the place had a nice, relaxed atmosphere. Overall a very enjoyable visit and definitely worth coming back.

Klaudia Siwiec Had my daughter’s birthday here today and I was very happy with the decorations and the space. My daughter and her friends loved the soft play. The food for kids was good and had a big selection the sandwich selection for adults was amazing and last but not least the staff! Fantastic so kind helpful and it was all extremely well organised. My daughter had an amazing birthday and we would definitely recommend okay this cafe

Anabell Santin Herrera Absolutely loved this place! Every dish was fresh, flavorful, and thoughtfully presented. The staff Ventino and Clarisawere welcoming and genuinely passionate about the food, which made the experience even better. The ambiance was cozy yet elegant. Can’t wait to come back and try more from the menu. Thanks Anabell

Jonathan Ho Went on a Friday night and reserved a table - was fairly busy so would recommend booking a table. The food was very good and the service was lovely. Both members of staff were lovely. I have a peanut allergy and they were great with my allergy, they also have a very clearly signed menu of different intolerances. The prices were also very good.