Brasserie Blanc - Chancery Lane - (Near Westminster, london)

Kate Reynolds Great eatery. Monk fish was superb as was lamb kofta. We didnt think the chicken tagine was as good. Hugo spritz was delicious but small. Service was very polite and quiet. Gave us plenty of time to catch up. Good supply of water in a jug!

Amelia Bowles Just visited Oorja and was really impressed. The food is full of bold, fresh flavours, and the menu has some really thoughtful twists without trying too hard. The staff were genuinely warm and welcoming, and the whole place has a relaxed, modern feel. A great spot for a casual dinner or a pre-theatre meal — I’ll definitely be going back.

Brenda Mwangi We were a party of 8, had a lovely private table and an amazing waitress, Charlotte! She was friendly, funny & great at her job! I had the salmon salad, - it was filling

Mira Shah Six Clerks is such a cosy and inviting spot inside The Law Society, The food was absolutely incredible. Chef Scott Dineen created a five course tasting menu celebrating British spring produce, and every dish was a hit. We started with London sourdough and burnt onion butter - simple, rich, and the perfect way to begin. Then came “Down the Rabbit Hole”, a beautifully done pressed rabbit terrine with lemon verbena emulsion and black olive - so delicate and full of flavour. Next up, “Eggs ‘n’ Soldiers”, which was hands down one of my favourites. A creamy Lancashire bomb custard, firecracker jam, a soft pheasant egg, and Wye Valley asparagus - comforting but elevated. “Mary Had a Little Lamb”—perfectly cooked Romney Marsh lamb, with smoked belly curds, morels, wild garlic, and kombu dashi. Every element worked together beautifully. “The Crossover”, a clever play on a hot cross bun with sherry caramel, whipped Baron Bigod cheese, and black truffle - sweet, savoury, and completely addictive. And finally, dessert: “The Humble Carrot” - a gorgeous mix of carrot cake, ice cream, pickled walnuts, orange marmalade, and dill granita. Unexpected, refreshing, and the perfect way to end. The whole experience was thoughtful, balanced, and absolutely delicious. Highly recommend.

J S Very nice and cozy little french restaurant. Pleasant service and really good choice across all the main French classics. A bit on the pricier side but its in Covent Garden so understandable.

Vee Lei 2 of us had 2 cocktails, a starter to shared, 2 mains and 2 desserts. Came up to +£100 I would love to take another friend to eat there again. Food looked good, tasted fabulous, left there with my belly full. So close to my work, I think I will be there very soon!