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Tom Had a nice dinner here last week on the 2nd of Jan. Had the Sigara Boregi and Sucuk for a starter.
Both were really tasty. Would go for them again. The meat was succulent.
For the mains we had the Hunkar Begendi and Beef Rib. My beef rib was sooo good. The meat was falling off the bone. There were a lot of chips with it.
It really was delicious and I would have it again.
Service by Andreea was great. Friendly and helpful.
I liked the atmosphere and the seating too.




