Durak Tantuni - (Near , london)

Goran Kellett Well what can I say apparently from... absolutely! Amazing! Food was really good but omy word the staff... especially (Emily) who served us. So helpful patient and quick to the task. Would definitely recommend it. Once again I have failed to take photos of the food as it was so good hahaha

Fabrizio Maccallini Delicious food and very well presented. Staff very friendly and caring. Restaurant very clean and well decorated. Low noise and relaxing music in the background, The way the bill was presented was simply irresistible…

Dylan Archer I have nothing but good words to say about this place. I ordered 4 days in a row to my work and in that time I tried 3 stand out dishes: The Lasagna, Gnocchi alla Matteo, and the Tortelloni Salsiccia and Ricotta. (Really everything is good). The desserts are great too but Id say the creme brulee is the best, even though I usually get tiramisu which is a favourite of mine anywhere I go, the creme brulee is done so well that it has to be my favourite at this place. If you like Italian cuisine then youre in luck, this is the place for you.

Syed A Inan I went to this small Bangladeshi restaurant today, just a stones throw walk from Upton Park station, called Choruibhati. Not a commercially chain or one of the posh eating palces one might go for a meal. In fact, it is at the moment sitting in the middle of a construction site. We ordered Kachchi Biriyani, Tehari, Duck Bhuna with Pilau, Beef Bhuna with Pilau, Jorda rice, Halim and Borhani as takeaway. At first I was pretty skeptical about the food, but, once my nostrils had a whiff of the food, I realised I was about to be amazed. And, amazed I was. The food was rustic with blends of carefully mixed subcontinental spices that subtly brushes your palate in layers. Any trace of spice is washed away by the complex tangy-spicy-sweet-milky taste of the Borhani. Each dish can be tasted separately due to the differentiated spice blend, unlike all the commercial curry houses where one sauce is used for all the dishes. Comparing to most of the High Street commercial curry/biriyani houses, this is a hidden gem in the heart of East London. There is space for family or a group of 15+ as well as anyone using a wheelchair (down stairs) to sit and enjoy a hearty Bangladeshi exquisite meal. The Chef, Nizam, is a kind man with a warm smile. N.B: Due to constructions wheelchair access at the moment may not be suitable.

ashley W Superb. We have spent the best part of a week in The Met. From sitting outside in the sun drinking beers, cocktails and wines through to coffees ice creams and dinners. The food has been amazing. The variety really thoughtful and the flavours really enjoyable. We have had 3 dinners here and they have all been good (see pictures) the deserts were great too. Salted caramel espresso martinis and the Ales sitting outside people watching all day then at 6pm inside for dinner. The staff are amazing and helpful friendly chatty and knowledgable. A true gem down on the beach front. Really enjoyable inside and out. A must if down in Ventnor either for a quick drink or dinner. Oh true olives too.

S Butter Fantastic pizza shop! They offer a great variety of fresh chicken options, and every pizza I’ve tried has been delicious. The staff are friendly and welcoming, making the experience even better. Definitely a go-to spot for tasty pizza and great service!